New York Restaurants
Inexpensive but special and authentic restaurants in New York City?
I am traveling to New York for New year. What are some really special and authentic restaurants yet inexpensive would you recommend?
What would be a good restaurant with a bar for new year countdown?
Thanx!
Could you guys provide me with the address or phone number?
Lucky Mojo in Long island city (right by the east river)
www.Luckymojo.net
its awesome trust me!
Chic Eats – Cafeteria – New York Restaurants – on Voyage.tv
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Rome, N.Y. Conde’s Motel Restaurant. 1960s Unused L@@K $0.00 |
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THE WIVEL NEW YORK’S OUTSTANDING SCANANAVIAN RESTAURANT LINEN POSTCARD $0.00 |
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1940 PC: Town Country Restaurant Interior- New York, NY $0.00 |
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1940 Postcard: Riggs Restaurant Interior – New York, NY $0.00 |
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1960 Chrome PC: Luchow’s Restaurant – New York City, NY $0.00 |
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PINE ISLAND NY Ye Jolly Onion Inn Restaurant postcard $0.00 |
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1950 Chrome: Black Angus Restaurant Interior – New York $0.00 |
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1940′s rppc TERRACE GRILL RESTAURANT & COLONIAL ARMS Warrensburg NY Card y6630 $0.00 |
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Iceland Restaurant Bar New York City linen postcard $0.00 |
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Interior Tom Brenman’s Restaurant NEW YORK CITY, NY $0.00 |
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Vintage Photo Rosoff’s Restaurant & Hotel Times Square New York City 715745 $0.00 |
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L’Auberge Restaurant Interior, NEW YORK POSTCARD $0.00 |
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Interior The Scandia Restaurant, NEW YORK CITY, NY $0.00 |
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1937 ALICE MCCOLLISTER RESTAURANT FOUNTAIN – NEW YORK $0.00 |
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1949 NEW YORK, NY CASTLEHOLM RESTAURANT SUMMER POSTCARD $0.00 |
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West Sayville NY New York White House Restaurant Montauk Hwy VINTAGE POSTCARD PC $0.00 |
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The Krebs Restaurant Skaneateles NY New York Genesee Street Old VINTAGE POSTCARD $0.00 |
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Tavern on the Green Restaurant NYC NEW YORK CITY 1960 Stamp Old VINTAGE POSTCARD $0.00 |
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Oquaga Lake House Deposit NY New York Scotts Restaurant VINTAGE Photo POSTCARD $0.00 |
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NYC Roof Garden Park Central Restaurant New York City Old View VINTAGE POSTCARD $0.00 |
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New York City Restaurant Patio Postcard $0.00 |
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Roth’s Grill & Restaurant – New York NY Linen Postcard $0.00 |
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1950s STELLA D’ORO ITALIAN RESTAURANT NEW YORK CITY NY. POSTCARD $0.00 |
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1950s La COMEDIE FRENCH RESTAURANT NEW YORK CITY NY. POSTCARD $0.00 |
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Zagat 2008 New York City Restaurants (Zagatsurvey) $0.00 |
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Mike’s Restaurant 40 Main St. South Glens Falls NY MB $0.00 |
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NEW YORK CITY HOTEL MCALPIN RESTAURANT INTERIOR 1910 NY $0.00 |
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Russian Tea Room Restaurant New York City Old Postcard Spring Soltice Artwork $0.00 |
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The New York Times Guide to New York City Restaurants.. $0.00 |
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ONEONTA NY “THE PONTIDE” DUTCH GRILLE RESTAURANT P/C $0.00 |
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Green Acres Restaurant-Leeds-NY-Chrome Postcard $0.00 |
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Oak Table Restaurant-Livingston Manor-NY-Chrome Card $0.00 |
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Seafood Barge Restaurant-Southold-NY-Chrome Postcard $0.00 |
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Chase’s Drive In Restaurant-Waterloo-NY-Chrome Postcard $0.00 |
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Mountain Top Restaurant-Waverly Hill-NY-Chrome Postcard $0.00 |
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2 ANTIQUE SAUCERS FROM SMITH BROTHERS RESTAURANT POUGHKEEPSIE NEW YORK GREENWOOD $0.00 |
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Hector’s Self Service Restaurant-NY City-Chrome Card $0.00 |
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Wivel Restaurant-New York City-NY-Chrome Postcard $0.00 |
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Aylesbury Inn New Hartford NY Restaurant Matchcover $0.00 |
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Kozel’s Restaurant West Ghent NY Route 9H Matchcover $0.00 |
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1930‘s~Inside Scene of Nick‘s Restaurant Greenwich Village~New York, NY $0.00 |
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1930‘s~Inside Scene of Sea Fare Restaurant Greenwich Village~New York, NY $0.00 |
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Hard Rock Cafe – New York – Bike Night pin $0.00 |
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Joe’s Restaurant Brooklyn New York City NYC NY Old Postcard Vintage 1940′s Linen $0.00 |
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NEW YORK Artist Impression Little Hungary Restaurant Interior Private POSTCARD $0.00 |
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VINTAGE POSTCARD NEW YORK TOFFENETTI RESTAURANT NY $0.00 |
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NY-NEW YORK CITY-MIYAKO JAPANESE RESTAURANT-R71019 $0.00 |
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New York NY Chinese Restaurant Postcard $0.00 |
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Chanterelle: New York’s Most Enchanting Restaurant Comes Home Waltuck, David/ Fr $0.00 |
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NYC SUMMER GARDEN CASTLEHOLM RESTAURANT 1949 POSTCARD NY $0.00 |
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THE NEW BERMUDA TERRACE RESTAURANT HOTEL ST GEORGE BROOKLYN NY POSTCARD $0.00 |
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WHYTE’S 57TH ST. RESTAURANT FAMOUS DINING ROOM POSTCARD NEW YORK CITY INTERIOR $0.00 |
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Front Loader Matchbook Holland Willows Restaurant Holland NY $0.00 |
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Front Loader Matchbook The Barn Restaurant East Aurora NY $0.00 |
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Front Loader Matchbook Colters Restaurant Machias NY $0.00 |
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Shaped Front Loader Matchbook Cover Mayers Parkway Restaurant Bronx NY $0.00 |
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Skaneateles, NY – The Krebs Restaurant Mult View 1930′s $0.00 |
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New York NY Castleholm Restaurant Interior Postcard $0.00 |
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Restaurant Ware Bear Mountain Inn NY Glass Tumbler $0.00 |
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Lake Placid NY Restaurant Postcard $0.00 |
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Fairport Village Inn Restaurant Bar More Rochester New York & Other City State $0.00 |
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Floria Tosca Italian Restaurant Interior Vintage New York City Vintage Postcard $0.00 |
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B&W ASTI RESTAURANT,GREENWICH VILLAGE-NEW YORK CITY,NY $0.00 |
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Leon And Eddies World Famous Restaurant New York Vintage Linen Postcard $0.00 |
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VINTAGE KEELER’S STATE STREET RESTAURANT LANDMARK OF ALBANY, NY CERAMIC ASHTRAY $0.00 |
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Postcard 937448 Sardi’s Restaurant New York NY $0.00 |
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BICE RESTAURANT NY MENU 1989 OK COMPLETE NEW YORK BICE $0.00 |
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Buffalo NY Hotel Restaurant c1910 Postcard $0.00 |
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Postcard The Main Restaurant, Hotel Piccadilly, New York $0.00 |
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1935 Postcard-Peppy Mayer Comedian-Maxl’s Restaurant NY $0.00 |
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1905 ‘Main Office’ Restaurant Interior-New York City NY $0.00 |
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New York City NYC -MICHELS RESTAURANT E. 53rd STREET- RPPC Postcard $0.00 |
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Divan Parisien Restaurant-New York City-NY-1956 Card $0.00 |
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Castleholm Restaurant-New York City-NY-Chrome Postcard $0.00 |
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Porter House Restaurant West Merrick Rd & Central Ave. Valley Stream L.I. NY MB $0.00 |
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Russian Tea Room Restaurant New York City Old Postcard Spring Solstice Wimmer $0.00 |
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HANNACROIX~NEW YORK~STEVE’S RESTAURANT & CABINS~ROUTE 9W $0.00 |
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1924 Print Ad After Theater Wong Kew Chinese American Restaurant Orcheestra NY $0.00 |
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SOMERVILLE, NEW YORK Stockholm Restaurant Postcard $0.00 |
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NY NYC KINGs RATHSKELLER RESTAURANT 1955 postcard $0.00 |
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CT PHOTO acg-477 New York City Restaurants 1971 $0.00 |
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SILVER PALATE COOKBOOK 350 recipes Restaurant in New York PB w/white spine 1982 $0.00 |
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LINEN ADVERTISING POSTCARD NEW YORK ITALIAN RESTAURANT $0.00 |
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Great Wall Chinese Restaurant-New York City-Chrome Card $0.00 |
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Fountain-McCollister Restaurant-NY City-1936 Postcard $0.00 |
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NEW POSTCARD BREEZY ACRES MOTEL RESTAURANT AND LOUNGE, COBLESKILL , NEW YORK $0.00 |
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Fishkill NY Dutchess Co Restaurant Scene Postcard N Y $0.00 |
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THE WARWICK Hotel restaurant MENU,1935,New York,NY,rare $0.00 |
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Second Helpings from Union Square Cafe, New York Restaurant, First Edition $0.00 |
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Postcard 937451 Black Angus Restaurant New York NY $0.00 |
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CT PHOTO acg-522 New York City Restaurant 1976 $0.00 |
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BUDAPEST RESTAURANT Match cover New York NY $0.00 |
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POSTCARD REDS RESTAURANT NEW YORK NY VINTAGE UNCIRCULATED #10549 $0.00 |
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1937 Bond International Casino Restaurant Menu New York $0.00 |
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HYDE PARK NY: Town & Country DINER – Restaurant Multi-view Roadside ADV, Ca 60′s $0.00 |
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Chateau La Mer Restaurant 845Wellwood Lindenhurst NY MB $0.00 |
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1925 Argonne Restaurant Alexandria Bay 1000 Islands NY $0.00 |
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1964 New York World’s Fair metal tray Heliport top of the Fair restaurant $0.00 |
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New York Churchill’s Restaurant Interior Colored Advertising Postcard $0.00 |
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Sea Fare Restaurant 41 W 8th St Greenwich Village NY MB $0.00 |
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Victorinox 40520 Fibrox 8-Inch Chef’s Knife $40.00 40520 Features: -Chef’s knife. -Fibrox collection. -Fibrox non slip handle. -High carbon fine grain stainless steel blade. -Taper ground blade for perfect chopping. Specifications: -Made in Switzerland. -Victorinox provides Lifetime warranty against defects in materials and workmanship. -Blade: 8” . -Overall dimensions: 2.25” H x 15.25” W x 0.75” D…. |
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Zojirushi NS-LAC05 Micom 3-Cup Rice Cooker and Warmer The New Zojirushi Micom Rice Cooker and Warmer NS-LAC05 three cup rice cooker has a micro computerized Fuzzy logic technology. The exterior of this rice cooker and warmer is clean and durable clear-coated stainless steel which makes it unique in design. It has a automatic keep warm feature and a spherical inner cooking pan and heating system…. |
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BonJour Chef’s Torch with Fuel Gauge $39.99 BonJour Chef’s Torch with Fuel Gauge Preparing delicate creme brulee, brown meringue, or melt cheese over soup with BonJour’s Chef’s Torch with Fuel Gauge. It has a fuel level indicator window so you can refill it when necessary. Instructions included…. |
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Billy Joel Greatest Hits: Vol. 1-2 (2CD) $16.28 The enhanced portion contains 2 videos on disc 1: You’re only human, and The night is still young.No Track Information AvailableMedia Type: CDArtist: JOEL,BILLYTitle: VOL. 1-2-GREATEST HITSStreet Release Date: 10/20/1998… |
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Shoot Out at the Ok Chinese Restaurant $4.93 Ramsay Midwood’s debut, Shoot Out at the OK Chinese Restaurant, is an album of swampy, bluesy songs full of soul and steeped in myth about backwaters and working-class outsiders–hobos, junkies, lusty men, and their dangerous ladies. Originally self-released, Shoot Out received so much grassroots attention that, unsigned, Midwood became a darling of Los Angeles venues like House of Blues. He lande… |
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Man Ray $5.67 Another fantastic French only collection, compiled for their Parisian restaurant/lounge/club (al’a Hotel Costes). 15 track s in all including, Esthero ‘Superheroes’, Lemon Jelly ‘A Tune For Jack’, Kinobe ‘Slip Into Something More Comfortable’, Nitin Sawh… |
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Steel Mini Portable Personal Pocket Ashtray Keychain $4.99 Mini Personal Ashtray For the conscientious smoker ! When you’re finished smoking, sometimes there’s no place to dispose of the butts. This personal mini ashtray is the answer to that problem. Conveniently pocket sized, this steel ashtray has a flip open and snap shut lid, plus a little cigarette holder built inside. When you’re finished smoking, neatly carry your ashes and cigarette butt away fro… |
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Landmark 66281-4 Chesapeake 4-Light Lantern, 21-Inch, Oiled Bronze $286.20 Finish:Oiled Bronze, Light Bulb:(4)60w B10 Cand C Incand Lanterns have historically graced our foyer entrances as a welcoming light that invites the guest into the home. Today, lanterns are not restricted to one location and are often placed throughout the home. This series has a refined design using thick metalwork, decorative turnings, and clear curved glass panels…. |
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Garmin zumo 660 4.3-Inch Portable GPS Motorcycle Navigator $630.10 Garmin zumo 660 Motorcycle Navigator 010-00727-00 Portable / Handheld Navigators… |
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EXCALIBUR ELECTRONIC 456 The New York Times Travel Master $9.99 Pack an endless supply of information on restaurants, hotels and entertainment no matter where you roam with the ingenious NY Times Travel Master from Excalibur Electronics. This innovative, hand-held travel guide offers you expert advice on hotels, shopping, restaurants, attractions, hot night spots and more- all at the touch of a button! Information is displayed on a full LCD screen with optiona… |
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New York City Restaurants 2004 $9.06 New York City Restaurants 2004 |
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Two Times Square Restaurant & Lounge: Lunch $36 The best New York Restaurants, Two Times Square for delicious lunches. |
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Museum of the City of New York $10 Museum of the City of New York |
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Freestyle New York $109 New York Attractions Pass from Gray Line New York |
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Freestyle New York Pick 3 $109 hop-on hop-off double decker tours of New York that includes the your choice of 3 New york city attractions. |
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Freestyle New York Pick 7 $190 hop-on hop-off double decker tours of New York that includes the your choice of 3 New york city attractions. |
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Freestyle New York Pick 5 $154 hop-on hop-off double decker tours of New York that includes the your choice of 3 New york city attractions. |
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New York City TV and Movie Sites Tour $40 New York City TV and Movie Sites Tour |
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Gossip Girl Tour New York City $42 The Gossip Girl Sites tour in New York. |
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Freedom Trail Boston Tours from New York $149 Boston day trips from New York, NYC |
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The Gray Line New York Eat and Play Card $24.99 The Gray Line New York Eat and Play Card |
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New-York Historical Society Museum and Library $15 New-York Historical Society Museum and Library |
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Classic New York Double-Decker Bus Tour $89 Double decker New York sightseeing bus tours from Gray Line New York. |
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VIP New York Private Tours (4hrs) $696 Private tour guide in new york from Gray Line New York Sightseeing. |
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Madame Tussauds New York Wax Museum $39 Madame Tussauds wax museum in New York City, tickets and information. |
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Washington D.C. – Bus Tours from New York $149 Washington DC day trips from New York City. |
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Philadelphia And Amish Country – Bus Tours From New York $149 Philadelphia Day trips from New York, NYC. |
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Foreign Language Tour with Classic New York $99 The best hop on hop bus tours in New York City & foreign language tours of NY. |
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2012 New York City Restaurants $11.67 No Synopsis Available |
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Woodbury Common Premium Outlets Bus from New York $42 The best Woodbury Outlet bus from New York. See the bus schedule to Woodbury from Port Authority Bus Terminal in New York. |
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Liberty Helicopters Tours NYC – New York, New York $215 Helicopter rides in NYC by Liberty Helicopters. |
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VIP New York Private Tours (6hrs) $888 Private tours of nyc with your own chauffeur and tour guide in an SUV! |
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VIP New York Private Tours (8hrs) $1096 NYC private tours in a luxurious SUV or Private Van with your own guide in a language of your choosing. |
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Manhattan Comprehensive $89 New York Tour packages from Gray Line New York |
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Night Tour Loop $44 The Best New York Night Tour from Gray Line New York. |
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New Bars & Restaurants $35 New Bars & Restaurants |
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Lost Restaurants of New Orleans $25.16 Lost Restaurants of New Orleans |
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2012 New York City Restaurants – Leather $18.98 No Synopsis Available |
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Taschen’s New York: Hotels, Restaurants & Shops $33.31 No Synopsis Available |
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Zagat 2010 New York City Restaurants $21.61 No Synopsis Available |
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Zagat to Go 2010 New York City Restaurants $29.07 No Synopsis Available |
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Sex and the City Hotspots Tour $44 Sex and the City Tour in New York City. |
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Harlem Gospel Tour (Sundays) $55 The best Harlem gospel tour in New York City. |
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Day Sails on Schooner Adirondack $45 new york harbor cruises on the Schooner Adirondack. |
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Cloisters Museum $20 The Cloisters Museum in New York City, tickets and information. |
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Brooklyn Museum $10 Brooklyn Museum, one of New York’s best museums. |
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Ground Zero Museum WorkShop $25 9/11, ground zero museum in New York City. |
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NYC Walking Tour Audio Guide $14.99 Audio Walking tour guide of New York City. |
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Brooklyn Loop $44 New York’s best Brooklyn bus Tour provided by Gray Line New York. |
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Circle Line Harbor Cruises – 2 Hours $31 2 hr Harbor Cruises of New York harbor by Circle Line. |
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Harlem Gospel Tour (Wednesdays) $55 Gospel tour New York, Harlem, Churches and many more. |
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Downtown Loop $44 The Downtown Loop tour includes the oldest neighborhoods in New York City. |
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Niagara Falls by Air $489 Niagara falls day trip from New York City |
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Intrepid Sea, Air & Space Museum $20 Intrepid Sea, Air and Space Museum of New York, tickets, information, reviews. |
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The Hamptons, Sag Harbor & Shopping Day Trip $149 Tours of the Hamptons via bus from New York City. |
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Manhattan Helicopters : Deluxe Manhattan Tour $195 New York City Helicopter rides aboard Manhattan Helicopter. |
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NYC Club Tours: Chelsea Night Club Tour $85 new york night club tour of Chelsea night life. |
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Circle Line Harbor Cruises – 3 Hours $36 Circle Line 3hr Harbor Cruises of New York City. |
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Liberty Helicopter Tours of NYC – The Big Apple $150 Liberty Helicopter tours of New York City and its harbors. |
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Long Island Wineries Tour $149 new york wine tours, leaving Manhattan to Long Island. |
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City Tour in Foreign Languages $49 Multilingual Tours of New York City in Deutsche (german), Francais (French), Italiano (Italian), or Español (Spanish). |
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Russian Tea Room LUNCH $46 Special Russian Tea Room pre-fix, three-course lunch and no reservation is required to Gray Line New York customers. |
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South Street Seaport Museum $10 New York’s South Street Seaport Museum, for maritime exhibits and artifacts of the past. Tickets and information |
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Top of the Rock Observatory $22 Tickets to Top of The Rock observation deck for Unobstructed 360 degree views of New York from the 70th floor. |
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All Loops Tour with Top of The Rock $76 New York Tour package of Uptown, Downtown, Brooklyn and Night tours plus ticket to The Top of The Rock Observation deck. |
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Ripley’s Believe it or Not! $30 Ripley’s Believe It or Not Museum in Times Square, New York City offers visitors the ultimate insight into the world of the odd and bizarre. |
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Land and Sea $69 NYC bus tours and sightseeing harbor cruises from Gray Line New York. |
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Statue of Liberty + Empire State Building $35 Ferry ticket to the Statue of Liberty and the Empire State Building. Visit 2 of New York City’s greatest attractions at a great price! |
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Empire State Building Observatory Tickets $21 Tickets to the Empire State Building Observation deck for a panoramic view of New York City. |
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Downtown Cruise (60-min) Gateway to America $18 Sightseeing cruises of New York on Gray Line’s CitySightseeing Cruises. Cruise by the Statue of Liberty, The Brooklyn Bridge and the NYC Skyline. |
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Russian Tea Room DINNER $64 Special Russian Tea Room pre-fix, three-course dinner and no reservation is required to Gray Line New York customers. |
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Uptown Loop $44 New York tour of uptown Manhattan on board Gray Line hop on, hop off bus tours. |
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City Tour in Foreign Languages + All Loops Tour $69 Foreign language bus Tours of New York City in Deutsche (german), Francais (French), Italiano (Italian), or Español (Spanish). |
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Night On the Town Tour $89 New York Bus tours at Night with entrance to Top of the Rock obeservatory, Dinner at Grotta Azzura, Highline Park Walking tour and a NY Water Taxi Cruise. |
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New Orleans Restaurants & Nightlife 2004 $8.36 New Orleans Restaurants & Nightlife 2004 |
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Dialog in the Dark $22.5 Dialog in the Dark |
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CSI: The Experience $29 CSI: The Experience |
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The Fantasticks $100 The Fantasticks |
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Museum of Arts and Design $15 Museum of Arts and Design |
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Statue of Liberty Ferry $15 Ferry ticket to Liberty Island for the Statue of Liberty National Monument and to Ellis Island for the Immigration Museum. |
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Dinner @ Grotta Azzura $15 Dinner @ Grotta Azzura |
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All Loops Tour (48 Hours) $54 48 Hours of Double Decker bus fun on the Downtown, Uptown, Night and Brooklyn loops. Night Tour & Brooklyn tour are not Hop on Hop off. |
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Empire State Building + NY Skyride $43 Tickets to the Empire State building observation deck and the NY Skyride, NYC’s only virtual tour simulator. |
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Guggenheim Museum $18 Guggenheim Museum |
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The Ride $69 The Ride |
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United Nations Tour $16 A guided tour of the United Nations, with a brief overview of the Organization. |
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Statue by Night $25 Statue by Night |
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Manhattan Comprehensive Express $79 Manhattan Comprehensive Express |
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Washington DC by Train $309 A day trip to the Capitol of the United States of America, Washington D.C! |
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Manhattan Helicopters : Classic Manhattan Tour $160 Manhattan Helicopters : Classic Manhattan Tour |
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World Yacht Dinner Cruise $174 NYC Dinner cruise from World Yacht for premier cuisine and beautiful views of the city. |
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Radio City Music Hall Stage Door Tour $19.25 The Radio City Tour is a one hour walking tour that departs from Radio City Music Hall, located in the heart of Rockefeller Center. |
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Circle Line Harbor Cruises – 75 Min $27 75min Harbor boat Cruise of NYC by Circle Line. |
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Midtown Cruise (90-min) $28 NYC Cruises of the harbours and skyline on Gray Line’s CitySightseeing Cruises. |
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National September 11 Memorial $10000 National September 11 Memorial |
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Circle Line Cruises – The Beast $24 Circle line sightseeing cruises the beast! |
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Lunch @ Grotta Azzurra $15 Lunch @ Grotta Azzurra |
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NYC Tribute Tour $99 9/11 Memorial tours NYC. Get your tickets here to enjoy admission to the Ground Zero Memorial, visit to the Tribute WTC Visitor Center, Ferry ride to the Statue of Liberty National Monument and 72 hours of Hop-On, Hop-Off double-decker fun. |
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Statue of Liberty Express $25 Statue of Liberty Express |
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Statue of Liberty + Top of The Rock $35 The Top of the Rock Observation deck ticket and a ferry ticket to the Statue of Liberty. |
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NYC Walking Tours: Alexander Hamilton Financial District Tour $30 NYC Walking Tours: Alexander Hamilton Financial District Tour |
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Manhattan Helicopters : VIP Manhattan Tour $260 Manhattan Helicopters : VIP Manhattan Tour |
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NBC Studio Tour $20 NBC Studio Tour |
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Shark Speedboat Thrill Ride $23 Shark Speedboat Thrill Ride |
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Zephyr Seaport Liberty Cruise $27 Zephyr Seaport Liberty Cruise |
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Tribute WTC Visitor Center $1000 Tribute WTC Visitor Center |
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American Museum of Natural History $21 American Museum of Natural History |
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Spirit Dinner Cruises $103 Spirit Dinner Cruises |
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BODIES.. The Exhibition $29 BODIES.. The Exhibition |
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All Loops Tour (72 Hour Upgrade) $64 72 hours of hop-on hop-off double decker fun that includes the Downtown Loop, Uptown Loop, Brooklyn Loop, and Night/Holiday Lights Tour (non hop-on hop-off). |
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NY Skyride $36 NY SKYRIDE Tickets, the only virtual tour simulator in the city that takes you on an aerial NYC tour unlike any other. |
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Two Times Square Restaurant & Lounge: Dinner $54 NYC restaurant Two Times Square for delicious dinners. |
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2012 New York City Restaurants By Zagat Survey (COM) $31.6 Author: Gathje, Curt (EDT)/ Diuguid, Carol (EDT) Series Title: Zagat Restaurant Guides Publication Date: 2011/10/25 Number of Pages: 364 Binding Type: Paperback Language: English Depth: 0.75 Width: 4.50 Height: 9.00 |
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Passport to New York Restaurants 2001 By Meltzer, Peter D./ Meltzer, Amy $19.57 Author: Meltzer, Peter D./ Meltzer, Amy Publication Date: 2000/11/01 Binding Type: Paperback Language: English Depth: 0.50 Width: 4.00 Height: 8.00 |
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Boutique Restaurants $29.69 Restaurants have long been more than just a place to eat dinner. Today, style and design is as important as food and drink to the success of a new restaurant. Colors, signage and table arrangements determine a customer’s impression of a restaurant before the first appetizer is served. |
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Guide To The Historic Shops & Restaurants Of New Orleans $12.31 Guide To The Historic Shops & Restaurants Of New Orleans |
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New York, New York! $6 New York, New York! |
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Zagat Survey 20112012 Connecticut Restaurants By Zagat Survey (COM) $21.87 Author: Keyser, Elizabeth (EDT)/ Turiano, John Bruno (EDT)/ Sexton, Julia (EDT)/ Hazlewood, Lynn (EDT) Series Title: Zagat Survey Connecticut Restaurants Subtitle: Plus Nearby New York State and the Berkshires Publication Date: 2011/06/14 Number of Pages: 236 Binding Type: Paperback Language: English Depth: 0.50 Width: 4.00 Height: 8.50 |
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Zagat 2011 / 12 New Jersey Commuter Pack: Includes 2012 New York City Restaurants $18.21 No Synopsis Available |
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New Bars and Restaurants 2 $41.65 No Synopsis Available |
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The Big New York Sandwich Cookbook: 99 Delicious Creations from the City’s Greatest Restaurants and Chefs $16.82 No Synopsis Available |
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New York : The People, the Streets, the Triumphs, the Tragedies, the Heroes, the Crooks, the Subway, the Restaurants, the Bars, the Winners, the Losers, the Bui $20.45 No Synopsis Available |
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Mix Shake Stir : Recipes from Danny Meyer’s Acclaimed New York City Restaurants $24.98 No Synopsis Available |
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Zagat 2011/ 12 Connecticut Commuter Pack: Includes Zagat 2012 New York City Restaurants $18.21 No Synopsis Available |
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New York New York $6 New York New York – Dollar Man |
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New York Restaurant Cookbook $20.96 New York City is the restaurant capital of the Unites States, if not the world. For residents and visitors, dining out in New York is always an event. The New York Restaurant Cookbook not only offers an insider’s look at 100 of New York’s best-known restaurants, but also provides the opportunity to re-create their signature dishes at home. Respected food journalist and cookbook writer Florence Fabricant has selected and adapted recipes from each of these restaurants for the home cook. Here are dishes from every course that represent the distinct, original style of world-class chefs. From the timeless elegance of the ’21′ Club to the downtown hipness of Nobu, from the romance of Cafe des Artistes to the flair of Mesa Grill, you get the very best that Manhattan has to offer. Also included are Chef’s Tips for the home cook, expert sommeliers’ advice on choosing accompanying wines, and a full directory of addresses. Whether you’re a native New Yorker or one of the more than 35 million tourists who visit the city each year, The New York Restaurant Cookbook offers a spectacular culinary tour of the most cutting-edge dining city in the world. |
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The New York Restaurant Cookbook: $19.76 The New York Restaurant Cookbook presents recipes for the signature dishes from 100 of the city’s best restaurants, all selected and adapted by respected food journalist Florence Fabricant. From the timeless elegance of The Four Seasons to the downtown edginess of wd50, from the romance of Café des Artistes to the flair of Calle Ocho, the reader can re-create the distinct approach to the culinary art each restaurant offers. Also included are chef’s tips, expert sommeliers’ advice, and a full directory of addresses. Produced in conjunction with NYC & Company, the city’s official tourism marketing organization, this book has a trusted stamp of approval and the participation of the city’s best restaurants. Whether you’re a native New Yorker, or one of the more than 35 million tourists who visit the city each year, The New York Restaurant Cookbook offers a spectacular tour of the most cutting-edge culinary city in the world. “This book is a delicious tribute to the wonderful spirit of these restaurants, and to everyone from the dishwashers to the cooks, chefs, and restaurateurs who make these restaurants possible.”—Tim Zagat |
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New York $10 New York |
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New York Cookbook $15.16 Child Award! O’Neill. Over 500 recipes from four-star restaurants, grandmothers, lunch counters, firehouses, delis & more. |
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Big New York Sandwich Cookbook: $14.48 What better way to celebrate the Golden Age of the Sandwich than with the Big New York Sandwich Book? A gorgeous collection of more than 80 delicious sandwich recipes from a “who’s who” of talented chefs, such as Dan Barber, Daniel Boulud, Jean-Georges Vongherichten, Mario Batali, and beloved restaurants in New York City, it is a virtual map–in sandwiches–of New York’s diversity. From the classic deli-style sandwich to the exotic haute sandwiches, there is a sandwich for everyone. |
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What’s What in Japanese Restaurants: $11.86 Food writer and long-time Japan resident Robb Satterwhite of Bento.comshows you not only how to find restaurants, but also how and what to order to ensure that each restaurant visit will be a unique culinary experience. Without even speaking Japanese, you will be able to order with confidence in a variety of situations from the menus of sushi, tempura, and kaisekirestaurants,as well as off-the-cuff at informalizakayapubs and street vendors. Furthermore, with over 30 types of cuisines covered, you will know exactly what you’re eating and how to savor it. Learn and appreciate the finer points of drinks and spirits with completely revised and expanded entries on saké, shochu, beer, and more. Use the section on regional cuisines to learn what the specialties are and how to find them. Try the Japanese take on noodles (ramen, soba, and udon), curry, and premium meats such as Kobe beef, specially bred chicken, and the newest member to the fold–high-quality, “brand-name” pork. Additional expert tips and advice give further insight into the food scene, history, culture, and dining etiquette. Explore all that Japanese cuisine has to offer with the new edition of this groundbreaking handbook and dining companion. Dozens of restaurant types complete with sample menus and hundreds of food terms explained Tailored sets of useful phrases for ordering in Japanese at each type of restaurant An invaluable “Fish and Seafood Quick Menu Reference” containing over 120 entries A completely updated section on specialty restaurants A new section on saké, shochu, and other Japanese spirits An expanded glossary with over 800 entries |
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Taste Of New York $19.98 Closely guarded secrets of the city’s superstar chefs & four-star restaurants made accessible to home cooks in 120+ seldom revealed recipes. |
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New York, New York $10 New York, New York – Moby feat. Debbie Harry |
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New York City $9.06 Gibbs Smith, Publisher, offers this installment in our groundbreaking new series of restaurant guidebooks for vegetarian and vegan diners. VegOut vegetarian guide books virtually eliminate the difficulty of finding vegetarian and vegan offerings in a world of shish-kabob street vendors and hot dog hawkers. VegOut vegetarian guide books provide a rating for each restaurant, along with price, cuisine, location, and contact information, plus must-know details about each venue’s culinary offerings. And VegOut vegetarian guidebooks aren’t just for vegetarian and vegan diners-anyone seeking healthy, nutritious fare will find these guides indispensable! VegOut Vegetarian Guide to New York City focuses on the hundreds of restaurants, greenmarkets, and cafés in New York City. |
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Vegetarian New York City $10.46 Millions of vegetarian New Yorkers and non-meat-eating visitors to the Big Apple will love this lively, well-researched guide. It provides detailed reviews of the best restaurants, in all price ranges, that offer vegetarian fare, including those that also serve meat. Also included is information on lodgings that cater to vegetarians and markets offering organic and vegetarian foods throughout the five boroughs. All this plus helpful ratings and at-a-glance charts make this guide an essential tool for the vegetarian resident or visitor navigating the food and lodging options in New York City. |
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Chinatown New York: $24.46 A lush, vibrant tour of the people, places, and food that make New York City’s Chinatown one of the world’s most celebrated neighborhoods. In the mid-nineteenth century, Chinatown became the destination for a small influx of Chinese immigrants. Today, this area boasts the largest concentration of Chinese in the Western Hemisphere, abundant fruit and fish markets, restaurants, and sundry retail shops. Chinatown New York provides a cultural snapshot of this captivating place through its immigration history, temples, associations, the stories of people who have lived there for generations—and the recipes that make its food scene buzz. Ann Volkwein invites readers to explore Chinatown’s hundreds of restaurants, which stretch to the outer reaches of the neighborhood. Readers can enjoy fresh seafood cooked Hong Kong-style at Fuleen Seafood, see a colorful array of dumplings at Dim Sum GoGo, or stop by Hop Kee Restaurant, a subterranean space on Mott Street and a neighborhood classic. And the book is peppered with mouthwatering recipes from neighborhood chefs—including Longevity Noodles, Shredded Duck Dumplings, and Shanghainese Pork Shoulder. Next, Volkwein encourages the reader to celebrate the Chinese New Year with neighborhood residents by attending the parade down East Broadway and preparing a symbolic feast. From there, she takes readers to Ten Ren Tea, where owners Mark and Ellen Lii brew the perfect cup of tea in a traditional ceremony. Of course, no visit to Chinatown would be complete without a walk through its food markets and herbal medicine stores, and the book demystifies some of the more unusual finds, from dried bird’s nest to opo squash. Filled with vibrant photography that captures the vitality of this fascinating place, Chinatown New York offers readers an intimate look at one of New York’s most beloved neighborhoods. |
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Dirona 2002 Guide To Distinguished Restaurants $19.96 450 Award-Winning restaurants independently and anonymously inspected. Now containing over 100 new restaurants, this up-scale guide with color photos, detailed information listings, and descriptive text brings fine publishing to fine dining. This guide tells you all you need to know from dress codes to parking options at each restaurant along with photos of ambiance and specialty dishes. |
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New York New York (Rock) $10 New York New York (Rock) – Moby |
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Lonely Planet New York City $18.99 New York by New Yorkers – is there any better way to discover this 5-star city Our new guide brings you the latest and greatest galleries, shopping strips, restaurants, neighbourhoods and attractions. Will it get you in a New York state of mind You bet your sweet bagels.Maximize your trip with this Lonely Planet New York City Travel GuideLonely Planet knows New York City. Our authors blanket the city researching where to indulge in just about anything you want, anytime, including the worlds best cuisine choices, Broadway theaters and avant-garde Chelsea art, Sohos decadent shopping, Brooklyns Williamsburg and Park Slope, Central Parks gathering spaces, offbeat outer borough adventures, and dozens of restaurants and bars where New Yorkers go to hang out, lay back and enjoy neighborhood life in one of the worlds truly epic cities. Written by three New Yorkers with three opinionated takes on the city they love, this guide will help you navigate your way like a local. |
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New York Bartender’s Guide $7.98 More than 1,300 essential drink recipes from New York City’s top bars are presented in an updated and beautifully redesigned edition of Black Dog’s million-selling guide. From the most sublime Cosmopolitan to the boldest Bloody Mary to the most enticing Egg Cream, The New York Bartender’s Guide offers more than a thousand mouthwatering recipes for the best cocktails, coolers, coffees, and other potent and not-so-potent potables New York City has to offer. This bestselling book has sold more than a million copies worldwide and has now been revised and updated to include even more drink recipes and tips. What’s more, it has been beautifully redesigned inside and out, featuring tempting images of the final products. The drinks are now arranged by alcohol type, making the book easier to use than ever before, and the instructions are simple to follow, too, insuring that amateur bartenders will be mixing up professional-style drinks in no time at all. The tips, recipes, and anecdotes in The New York Bartender’s Guide come from the city’s most famous watering holes and restaurants, including such renowned establishments as Delmonico’s, Union Square Cafe, and Gotham Bar & Grill. Rounding out this winning collection is advice and information on preparation, techniques, measurements, calorie counts, bar etiquette, stocking a home bar, and much more. |
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Zagat 2011/ 12 Westchester/ Hudson Valley Commuter Pack: Plus Nearby Connecticut and the Birkshires; Includes Zagat 2012 New York City Restaurants $18.21 No Synopsis Available |
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Lonely Planet New York State $19.99 Lonely Planet Travel Guides explore a destination in depth, with options to suit a range of budgets. With reliable practice advice on getting around, restaurants and accommodation, these easy-to-use guides also include numerous detailed MAPS, color photographs, extensive background material and coverage of sights both on and off the beaten path. SPECIAL SECTIONS: Special New York State Outdoors chapter provides readers the low-down on recreation options ranging from hiking, biking, and bird watching to kayaking, rock climbing, snowboarding and more; UNIQUE FEATURES: 30+ detailed maps guide travelers through New York’s extensive network of backcountry roads, and dozens of boxed texts detail background information on the state’s history, arts, environment and culture.; Detailed highlights of the best attractions and activities in New York City, coupled with extensive coverage of the varied offerings of greater New York State.; Our authors provide expert insight into the ways and happenings of the Big Apple and beyond.; SIGNIFICANT CHANGES: New look guide with a gatefold road map that combines suggested routes, regional highlights, and detours; getting started and itineraries chapters; dedicated history, culture, environment, and food and drink chapters; and extensive coverage of both New York City and upstate New York. |
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Restaurants $4.99 We believe it is important to preserve what makes music special, and make it easy to craft listening experiences. At MOG, browse millions songs and play them instantly. Or just turn on radio where you can stop and replay songs. You can also create playlists for any occasion, and even download songs to your mobile. We are dedicated to employing the cleanest but most powerful technology so you can enjoy music as much as ever. |
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New York City 2012 Mini Wall Calendar $7.99 Looking out from the observation deck of the Empire State Building, New York City is a sight to behold. From Broadway to SoHo, art, music, theater, books, restaurants, and the indomitable spirit of New Yorkers embrace this city. Amidst the bustling crowds, this city contai |
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Eat This New York $21.21 New York City is perhaps as renowned for its fancy restaurants as for its art, culture, and architecture. In fall 2001, two old friends, John McCormick and Billy Phelps, decided they wanted to open a small place on a dilapidated corner in the Williamsburg neighborhood of Brooklyn. They planned for Moto to be a fun, hip bar where people could come for drinks, salads, and sandwiches. But what they thought would take only a few months dragged on for more than a year and a half as they battled the elements, cash-flow problems, and every other imaginable problem that gets in their way. Codirectors Andrew Rossi and Kate Novack, who got married while making this fascinating documentary, intercut scenes of McCormick and Phelps’s troubles with interviews with some of New York City’s most successful and famous restaurateurs–Daniel Boulud (Cafe Boulud), Keith McNally (Balthazar), and Danny Meyer (Gramercy Tavern) to name a few–who relate stories of their humble beginnings and how they were able to make it in a city where the vast majority of eateries close within five years. Among the highlights are following Drew Nieporent, of Nobu, Montrachet, and the Tribeca Grill, as he receives an honor at a charity gala and takes a walk through the TriBeCa neighborhood he helped revitalize; and meeting Sirio Maccioni and his clan, who run the Le Cirque franchise. Although McCormick and Phelps aren’t planning on becoming the next Nieporent or Maccioni, their struggle, especially amid all this success, will tug at audiences’ hearts–and make them very hungry. |
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New York City 2012 Wall Calendar $13.99 Skyscrapers, bridges, Lady Liberty, art, music, dance, theater, museums, restaurants, New York City is all this and so much more. For centuries, the city that never sleeps has been enticing people to visit, live and play with a magnetic attraction. |
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New York City 2013 Wall Calendar $14.99 Skyscrapers, bridges, Lady Liberty, art, music, dance, theater, museums, restaurants, New York City is all this and so much more. For centuries, the city that never sleeps has been enticing people to visit, live and play with a magnetic attraction. That first glimpse of its harbor was a dream come t |
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New York Neighborhoods, 3Rd Edition $10.46 Which market has the freshest Thai basil and tamarind? Which restaurant has the spiciest tomatillo sauce? What’s the difference between Hunan and Szechuan? New York has always been the quintessential American melting pot. While many cities have developed a broad selection of ethnic restaurants, only in New York did such a wide variety spring, not from transplanted chefs, but from the neighborhoods and immigrants themselves, creating dishes straight from the family recipe books. Discover cuisine by its particular neighborhood in the guise of walking tours, including food descriptions and pronunciation guides. Tours also point out bakeries, food shops, markets, and gift shops so that the readers can bring the flavor of the neighborhood into their own kitchens. Important practical information such as directions by car or public transportation, hours of operation, telephone numbers, addresses, and maps is also included. |
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New York Times Chicken Cookbook $20.96 The editors of The New York Times are cooking everyone’s favorite meal–chicken–in a classic new cookbook. For home cooks looking for a way to roast the juiciest chicken or bake the most comforting potpie comes The New York Times Chicken Cookbook. Divided into sections covering: How to roast a perfect chicken and its parts Grilling and broiling Fried Chicken Stemaing and Poaching Sauteing and stir-frying Braising One-dish chicken classics. Readers will learn the best ways to cook America’s favorite meal with recipes that include the classic roasted chicken, chicken with forty cloves of garlic, Southern Fried Chicken, grilled Mexican chicken, and chicken with ginger and snow peas. Linda Amster has included recipes from American restaurants and chefs like Zuni Cafe’s Winter Chicken, Moira Hodgson’s Chicken Tagine, and Pearl’s Lemon Chicken. In addition, each section has some recipes classified as Easy or Easy/Fast that makes it possible for anyone to put a chicken dinner on the table for the family at the end of a hectic day. Straight from the pages of The New York Times, this is the authoritative cookbook on chicken that home cooks will cherish. |
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Slow Food Guide To New York City $14 A deliciously different guide for native New Yorkers and Visitors alike, with a broad yet discriminating view of the Big apple’s incredibly rich food landscape. Complied and written by passionate food-lovers who know the city inside and out, this unique guide covers not only the fancy four-star restaurants, but the neighborhood hangouts and hidden treasures that make New York City such an international culinary destination. The Slow Food Guide to New York City celebrates the foods and cuisines of the city’s finest restaurants, green markets, specialty food shops, bars, and late-night spots. What all these places share is a commitment to the values of the international Slow Food movement: Artisanship, Conviviality, Eco-Gastronomy, Freshness, Sustainability, Tradition, and Typicality. |
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New Balance 860 Women’s Running Shoes $109.99 This highly responsive trainer has a performance fit and was developed for runners seeking premium cushioning and a moderate level of stability—stability built into the shoe from the ground up. The 860v2, the second generation of the popular New Balance 860 stability trainer, features a dual density medial post, an ACTEVA Lite midsole, and a lightweight airmesh upper, plus ABZORB® in the forefoot and advanced N-ergy® cushioning in the heel all add up to give serious runners an edge. This exceptional shoe was named "Editor's Choice" in the December 2011 issue of Runner's World. This special New York City marathon edition is available for a limited time only. |
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New Balance 860 Men’s Running Shoes $109.99 This highly responsive trainer has a performance fit and was developed for runners seeking premium cushioning and a moderate level of stability—stability built into the shoe from the ground up. The 860v2, the second generation of the popular New Balance 860 stability trainer, features a dual density medial post, an ACTEVA Lite midsole, and a lightweight airmesh upper, plus ABZORB® in the forefoot and advanced N-ergy® cushioning in the heel all add up to give serious runners an edge. This exceptional shoe was named "Editor's Choice" in the December 2011 issue of Runner's World. This special New York City marathon edition is available for a limited time only. |
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Zagat Survey 20112012 New Jersey Restaurants By Zagat Survey (COM) $21.87 Author: Fusco, Mary Ann Castronovo (EDT)/ Tanner, Pat (EDT)/ Gathje, Curt (EDT) Series Title: Zagat Survey New Jersey Restaurants Publication Date: 2011/05/17 Number of Pages: 236 Binding Type: Paperback Language: English Depth: 0.75 Width: 4.00 Height: 8.75 |
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Chowhound’s Guide To New York Tristate Area $12.6 With more than 500,00 visitors a month, Chowhound.com has become a favorite source of information for those who want to take their dining experiences off the beaten path. Few places on earth offer as many culinary opportunities as New York City, so why do most food guides feature the same selection of restaurants year after year? This extraordinary guide uncovers the tastiest meals, the most expertly or authemtically prepared dishes, and the best hidden gem restaurants the five boroughs have to offer and presents them in a portable, easy-to-use format. In true anti-Zagat fashion, Chowhound.com dishes out the city’s hottest food tips with humor, intelligence, and a lively voice that’s fun to read. Whether it’s the off-menu dish at Babbo or the mouthwatering treats served by the Arepas Lady under the #7 track in Queens, Chowhound’s Guide to New York delivers the goods. |
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New Bars Restaurants 2 By Quartino, Daniela Santos $51.35 Author: Quartino, Daniela Santos Publication Date: 2010/10/05 Number of Pages: 330 Binding Type: Hardcover Language: English Depth: 1.25 Width: 10.00 Height: 11.75 |
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New York Giants Teammate $14.99 New York Giants Teammate |
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New York Jets Teammate $14.99 New York Jets Teammate |
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New York Knicks Teammate $14.99 New York Knicks Teammate |
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New York Rangers Teammate $14.99 New York Rangers Teammate |
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New York Mets Teammate $14.99 New York Mets Teammate |
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New York Yankees Teammate $14.99 New York Yankees Teammate |
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New York City Ballet $331.25 New York City Ballet |
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New York Islanders $32 New York Islanders |
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New York Mets $34 New York Mets |
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New York Yankees $45 New York Yankees |
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New York Philharmonic $82 New York Philharmonic |
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Khovanshchina New York $75 Khovanshchina New York |
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New York Rangers $65 New York Rangers |
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Time Out New York Eating and Drinking Guide 2008 $47.95 New – With reviews of more than 1,300 restaurants, bars and cafes – anonymously tested and meticulously checked by a team of experienced, New York-based critics – the “Time Out New York Eating & Drinking Guide” is the most complete and authoritative restaurant guide to a city synonymous with food. The guide covers the whole dining spectrum, from neighbourhood haunts to haute cuisine. Eat well in New York, in any price category, using the ultimate insiders’ guide from the publishers of “Time Out |
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Time Out New York Eating and Drinking Guide 2008 $1.05 Used – With reviews of more than 1,300 restaurants, bars and cafes – anonymously tested and meticulously checked by a team of experienced, New York-based critics – the “Time Out New York Eating & Drinking Guide” is the most complete and authoritative restaurant guide to a city synonymous with food. The guide covers the whole dining spectrum, from neighbourhood haunts to haute cuisine. Eat well in New York, in any price category, using the ultimate insiders’ guide from the publishers of “Time Out |
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Time Out New York for Visitors 2010/11 2010/11 $7.73 Used – Features Sightseeing Restaurants Cafes Bars Shops and Services Art Children Comedy Dance Film and TV Gay and Lesbian Music Nightlife Sports Theatre Where to stay Getting Around Resources Emergencies Index Maps |
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Time Out New York for Visitors 2010/11 2010/11 $7.65 Used – Features Sightseeing Restaurants Cafes Bars Shops and Services Art Children Comedy Dance Film and TV Gay and Lesbian Music Nightlife Sports Theatre Where to stay Getting Around Resources Emergencies Index Maps |
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2006 New York City Pack $8.16 There’s more to do in New York than in any other city in the world, and Zagat will help you find all of it. Whether you are looking for a restaurant, a store, a nightclub – or just the perfect bagel – a Zagat Survey guide will make sure you get it right. After all, nobody knows New York like the people who live there – and that’s just who Zagat asks. Save when you buy the New York City Pack (books sold separately for $56.80 retail value)! This pack includes the New York City Shopping guide, covering 2,000 stores that run the gamut from chic boutiques to mega-discounters, New York City Restaurants, New York City Nightlife and New York City Gourmet Marketplace, featuring 1,625 top food and entertaining resources. Experience the best New York City has to offer with the New York City Pack. 1. New York City Gourmet Marketplace 2005 2. New York City Shopping 2005 3. New York City Nightlife 2005/06 4. New York City Restaurants 2005 |
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2006 New York City Restaurants $1.73 All-new for 2006, this guide covers more than 1,900 restaurants in the five boroughs, with ratings based on diners’ opinions. The trademark reviews and corresponding ratings are organized alphabetically, and indexes are arranged by cuisine, neighborhood, and special features. |
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2006 New York City Restaurants Map $59.89 There’s more to do in New York than in any other city in the world, and Zagat will help you find all of it. Whether you are looking for a restaurant, a store, a nightclub – or just the perfect bagel – a Zagat Survey guide will make sure you get it right. After all, nobody knows New York like the people who live there – and that’s just who Zagat asks. Save when you buy the New York City Pack (books sold separately for $56.80 retail value)! This pack includes the New York City Shopping guide, covering 2,000 stores that run the gamut from chic boutiques to mega-discounters, New York City Restaurants, New York City Nightlife and New York City Gourmet Marketplace, featuring 1,625 top food and entertaining resources. Experience the best New York City has to offer with the New York City Pack. 1. New York City Gourmet Marketplace 2005 2. New York City Shopping 2005 3. New York City Nightlife 2005/06 4. New York City Restaurants 2005 |
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2006 New York City Restaurants Map $48.23 New – There’s more to do in New York than in any other city in the world, and Zagat will help you find all of it. Whether you are looking for a restaurant, a store, a nightclub – or just the perfect bagel – a Zagat Survey guide will make sure you get it right. After all, nobody knows New York like the people who live there – and that’s just who Zagat asks. Save when you buy the New York City Pack (books sold separately for $56.80 retail value)! This pack includes the New York City Shopping guide |
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2009 New York City Restaurants Dining Journal $21.45 Used – This spiral-bound, hardcover edition of the 2009 New York City Restaurants guide includes Zagat’s trusted consumer driven ratings & reviews, plus journal pages and a pen for you to record your personal dining experiences. Makes a great gift and is a “must-have” for foodies! Also includes a foldout color map, neighborhood maps and reusable stick-on bookmarks. |
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2010 New York City Pack $27.99 New – ZAGAT’S New York City Pack contains a copy of the restaurant guide, the nightlife guide and the shopping guide and covers bars, pubs, clubs, restaurants and shops in the New York City area. To guide the readers to the best watering holes to suit their tastes, moods and budgets, there are a number of category lists, for example, Most Popular, Top Ratings and Best Buys. On the assumption that most people want a quick fix on the places at which they are considering socialising, there are al |
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2010 New York City Restaurants (Leather) $3.88 Used – 2010 New York City Restaurants leather-bound edition includes a burgundy satin ribbon marker and makes a handsome gift for anyone. This handy guide contains Zagat Survey’s trusted ratings and reviews for New York City-area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food, Dcor, Service and Cost are organized alphabetically in a user-friendly format. Use the indexes arranged by cuisine, neighborhood and special features like “In |
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2011/12 Connecticut Restaurants $9.46 New – The Connecticut Restaurant guide covers all types of restaurants whether it’s quaint coastal spots with waterfront views to the ever-popular pizza joints and other local favorites. This essential guide takes you on an insider’s tour of the best places to eat in Connecticut, plus the surrounding New York State and Berkshires area. You’ll find trusted ratings and reviews for over 850 restaurants based on the opinions of avid restaurant-goers. Use the handy indexes to help you find the perfec |
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2012 Long Island Commuter Pack $16.41 Used – Experience the best at home and work, and enjoy great savings, with the Long Island Commuter Pack (books sold separately for $30.90 retail value)! This value pack includes 2011/12 Long Island Restaurants and 2012 New York City Restaurants. Based on the opinions of restaurant connoisseurs, this pack takes you on an insiders tour of Long Island and New York City, reviewing over 2,900 restaurants and offering essential indexes to help you make the right choice for any dining occasion. |
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2012 Long Island Commuter Pack $16.02 New – Experience the best at home and work, and enjoy great savings, with the Long Island Commuter Pack (books sold separately for $30.90 retail value)! This value pack includes 2011/12 Long Island Restaurants and 2012 New York City Restaurants. Based on the opinions of restaurant connoisseurs, this pack takes you on an insiders tour of Long Island and New York City, reviewing over 2,900 restaurants and offering essential indexes to help you make the right choice for any dining occasion. |
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2012 New Jersey Commuter Pack $16.02 New – Experience the best at home and work, and enjoy great savings, with the New Jersey Commuter Pack (books sold separately for $30.90 retail value)! This value pack includes 2011/12 New Jersey Restaurants and 2012 New York City Restaurants. Based on the opinions of restaurant connoisseurs, this pack takes you on an insiders tour of New Jersey and New York City, reviewing over 3,000 restaurants and offering essential indexes to help you make the right choice for any dining occasion. |
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2012 New Jersey Commuter Pack $16.58 Used – Experience the best at home and work, and enjoy great savings, with the New Jersey Commuter Pack (books sold separately for $30.90 retail value)! This value pack includes 2011/12 New Jersey Restaurants and 2012 New York City Restaurants. Based on the opinions of restaurant connoisseurs, this pack takes you on an insiders tour of New Jersey and New York City, reviewing over 3,000 restaurants and offering essential indexes to help you make the right choice for any dining occasion. |
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2012 New York City Zagat.com & Book Pack $20.91 Used – Includes 2012 New York City Restaurants and a one-year Premium Membership to ZAGAT.com. With a Premium Membership to ZAGAT.com, youll get unlimited access to Zagat Ratings & Reviews for thousands of restaurants worldwide, as well as the latest restaurant openings, closings, news and stats online and on your mobile phone! Plus, youll find exclusive deals and events, a foodie-friendly social network and powerful new search tool to help you discover the right restaurant every time. Enjoy a s |
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2012 Westchester Commuter Pack $16.02 New – Experience the best at home and work, and enjoy great savings, with the Westchester Commuter Pack (books sold separately for $30.90 retail value)! This value pack includes 2011/12 Westchester/Hudson Valley Restaurants and 2012 New York City Restaurants. Based on the opinions of restaurant connoisseurs, this pack takes you on an insiders tour of Westchester/Hudson Valley and New York City, reviewing over 3,000 restaurants and offering essential indexes to help you make the right choice for |
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2012 Westchester Commuter Pack $16.02 Used – Experience the best at home and work, and enjoy great savings, with the Westchester Commuter Pack (books sold separately for $30.90 retail value)! This value pack includes 2011/12 Westchester/Hudson Valley Restaurants and 2012 New York City Restaurants. Based on the opinions of restaurant connoisseurs, this pack takes you on an insiders tour of Westchester/Hudson Valley and New York City, reviewing over 3,000 restaurants and offering essential indexes to help you make the right choice for |
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60% Off a Credit Account at Savored, Inc. $100 There is no limit on how many packages you can purchase. Within 48 Hours Savored.com will send you an email letting you know that you account has been established with the $100 credit (10 separate reservations) so you can begin to make your reservations. Presently the Package Program is good in the following Cities: Los Angeles, New York, San Francisco, Washington DC, Chicago, Boston, Philadelphia, Denver, Miami and Atlanta. |
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60% Off a Credit Account at Savored, Inc. $100 There is no limit on how many packages you can purchase. Within 48 Hours Savored.com will send you an email letting you know that you account has been established with the $100 credit (10 separate reservations) so you can begin to make your reservations. Presently the Package Program is good in the following Cities: Los Angeles, New York, San Francisco, Washington DC, Chicago, Boston, Philadelphia, Denver, Miami and Atlanta. |
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60% Off a Credit Account at Savored, Inc. $100 There is no limit on how many packages you can purchase. Within 48 Hours Savored.com will send you an email letting you know that you account has been established with the $100 credit (10 separate reservations) so you can begin to make your reservations. Presently the Package Program is good in the following Cities: Los Angeles, New York, San Francisco, Washington DC, Chicago, Boston, Philadelphia, Denver, Miami and Atlanta. |
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60% Off a Credit Account at Savored, Inc. $100 There is no limit on how many packages you can purchase. Within 48 Hours Savored.com will send you an email letting you know that you account has been established with the $100 credit (10 separate reservations) so you can begin to make your reservations. Presently the Package Program is good in the following Cities: Los Angeles, New York, San Francisco, Washington DC, Chicago, Boston, Philadelphia, Denver, Miami and Atlanta. |
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60% Off a Credit Account at Savored, Inc. $100 There is no limit on how many packages you can purchase. Within 48 Hours Savored.com will send you an email letting you know that you account has been established with the $100 credit (10 separate reservations) so you can begin to make your reservations. Presently the Package Program is good in the following Cities: Los Angeles, New York, San Francisco, Washington DC, Chicago, Boston, Philadelphia, Denver, Miami and Atlanta. |
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60% Off a Credit Account at Savored, Inc. $100 There is no limit on how many packages you can purchase. Within 48 Hours Savored.com will send you an email letting you know that you account has been established with the $100 credit (10 separate reservations) so you can begin to make your reservations. Presently the Package Program is good in the following Cities: Los Angeles, New York, San Francisco, Washington DC, Chicago, Boston, Philadelphia, Denver, Miami and Atlanta. |
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60% Off a Credit Account at Savored, Inc. $100 There is no limit on how many packages you can purchase. Within 48 Hours Savored.com will send you an email letting you know that you account has been established with the $100 credit (10 separate reservations) so you can begin to make your reservations. Presently the Package Program is good in the following Cities: Los Angeles, New York, San Francisco, Washington DC, Chicago, Boston, Philadelphia, Denver, Miami and Atlanta. |
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60% Off a Credit Account at Savored, Inc. $100 There is no limit on how many packages you can purchase. Within 48 Hours Savored.com will send you an email letting you know that you account has been established with the $100 credit (10 separate reservations) so you can begin to make your reservations. Presently the Package Program is good in the following Cities: Los Angeles, New York, San Francisco, Washington DC, Chicago, Boston, Philadelphia, Denver, Miami and Atlanta. |
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A Chef’s Tale: A Memoir of Food, France and America $14.44 New – Before Pierre Franey created the “60-Minute Gourmet” column in The New York Times and became a bestselling author and host of his own television series, he was the executive chef at one of America’s great French restaurants: Le Pavillon. Now Franey recalls his early days with reminiscences and classic recipes. Photos. |
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A Cruising Guide to New Jersey Waters $19.95 With this book in hand, boaters can cruise down the Jersey Shore-from New York Harbor to Delaware Bay–in the good company of Captain Donald Launer. Captain Launer brings many years of experience as a skipper of small boats to this engaging nautical and historical guide to New Jersey’s tidal waters. Cruise with him from the New Jersey/New York state line near the mouth of the Hudson River, past Raritan Bay and Sandy Hook, and into the Manasquan Inlet. From there, he gives you a choice of voyages: the inside route through the Intracoastal Waterway to Toms River, Barnegat Bay, Atlantic City, and Cape May, or taking the offshore passage. Then you explore the Delaware Bay and its tributaries and cruise up the Delaware River to Trenton. This revised edition contains updated information about on-shore facilities, marinas, restaurants, stores, sites of interest, docking fees, bridge heights, maritime service stations, weather, navigation, and safety, as well as post-September 11 regulations in the waters around New York city. The book also includes a wealth of photographs and sea charts. All of which makes A Cruising Guide to New Jersey Waters an ideal gift for recreational boaters! |
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A Day in New York $42.54 Used – A Day in New York Lifestyle, Fashion and Sightseeing – a day in pictures and music in this fascinating city. The trip starts at 600 in the morning in Midtown and covers all of Manhattan. The tour includes shopping a la ‘Sex and the City’, sightseeing in Soho and Greenwich Village, a stroll through Central Park and Harlem as well as visits to museums, restaurants and night clubs – a day full of impressions that ends where it started in Midtown at night. Music CDs Typical tracks from New Yo |
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A Day in New York $42.54 New – A Day in New York Lifestyle, Fashion and Sightseeing – a day in pictures and music in this fascinating city. The trip starts at 600 in the morning in Midtown and covers all of Manhattan. The tour includes shopping a la Sex and the City, sightseeing in Soho and Greenwich Village, a stroll through Central Park and Harlem as well as visits to museums, restaurants and night clubs – a day full of impressions that ends where it started in Midtown at night. Music CDs Typical tracks from New York |
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A Day in New York Mini $13.58 New – A Day in New York: Lifestyle, Fashion and Sightseeing ? a day in pictures and music in this fascinating city. The trip starts at 6:00 in the morning in Midtown and covers all of Manhattan. The tour includes shopping a la ‘Sex and the City’, sightseeing in Soho and Greenwich Village, a stroll through Central Park and Harlem as well as visits to museums, restaurants and night clubs – a day full of impressions that ends where it started in Midtown at night. Music CDs: Typical tracks from New |
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A Great Weekend in Brussels $11.61 Make sure Your weekend is unforgettable! Have a great weekend takes on a new and wonderful meaning with this series of easy-to-carry, pocket-sized, and colorful guidebooks to the world’s most fabulous cities. From Brussels to Barcelona, Paris to Prague, Naples to New York, enjoy the best every glamorous destination has to offer. Find out how to get to the city of your choice, its unique characteristics, and the don’t-miss sights in every neighborhood. Get the insider’s lowdown on hotels where you’ll happily rest your head, restaurants that will delight the palate, and stores in which to shop till you drop. Here are clubs and other nightlife that will keep you up till all hours and, for culture-mongers, the finest in theater, music, dance, and museums. Of course, the guides include maps so you’ll stay on track and useful telephone numbers for information, reservations, tours and day trips, and even babysitting. You’ll have the time of your life! |
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A Great Weekend in Naples $10.13 Make sure Your weekend is unforgettable! Have a great weekend takes on a new and wonderful meaning with this series of easy-to-carry, pocket-sized, and colorful guidebooks to the world’s most fabulous cities. From Brussels to Barcelona, Paris to Prague, Naples to New York, enjoy the best every glamorous destination has to offer. Find out how to get to the city of your choice, its unique characteristics, and the don’t-miss sights in every neighborhood. Get the insider’s lowdown on hotels where you’ll happily rest your head, restaurants that will delight the palate, and stores in which to shop till you drop. Here are clubs and other nightlife that will keep you up till all hours and, for culture-mongers, the finest in theater, music, dance, and museums. Of course, the guides include maps so you’ll stay on track and useful telephone numbers for information, reservations, tours and day trips, and even babysitting. You’ll have the time of your life! |
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A Guide to the Historic Shops & Restaurants of New Orleans $18.95 The Little Bookroom Editors,Hardcover, English-language edition,Pub by New York Review Books |
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A Guy in the Kitchen: Cavill’s Classic Cooking $17.43 Ron Cavill does not own a restaurant in New York or Los Angeles; in fact, he hasnat even eaten in many New York or Los Angeles restaurants. He does not own a restaurant anywhere, nor does he have a television or radio cooking program. He clearly is not a star of stage or screen, and not many people in his own small hometown know who he is. Heas merely a businessman who needs to eat and has no one else to cook for him, a typical type-A American entrepreneur scrambling to make a living like everyone else. Ron Cavill is the head honcho of a small investment advisory firm who is best described by his friends as an average guy. That being the case, nobody has ever turned down a meal he has cooked. Cavillas motto in business as well as the kitchen is aIf I can do it, anybody can do it!a So letas get cooking! |
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A Hedonist’s Guide to New York $10.43 Used – A fully-updated edition of the quintessential ‘little black book’ for the urbane and stylish traveller, who doesn’t want to look like a tourist. This contemporary and elegant guide features independent reviews, over 200 full-colour photographs and easy-to-follow, colour-coded maps. Online updates are easy to access, ensuring you have up-to-date coverage of the most stylish places to visit at all times. From the high-end chic restaurants in Midtown to the alternative underground bars of th |
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A Hedonist’s Guide to New York $18 The 3rd edition of Hg2 New York expands on the research undertaken in the previous edition – the list of the best places to stay, eat, drink, party and visit has been refined, with some of the older places removed and a new clutch of the hippest, cutting-edge places where the real New Yorkers love to go out.This time round new additions include a Where to Eat breakdown for a snapshot of the restaurant scene, two trend pieces on how New York has changed over the last two years and a greater selection of hipper bars and restaurants. |
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A Hedonist’s Guide to New York $11.1 New – A fully-updated edition of the quintessential ‘little black book’ for the urbane and stylish traveller, who doesn’t want to look like a tourist. This contemporary and elegant guide features independent reviews, over 200 full-colour photographs and easy-to-follow, colour-coded maps. Online updates are easy to access, ensuring you have up-to-date coverage of the most stylish places to visit at all times. From the high-end chic restaurants in Midtown to the alternative underground bars of the |
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A Man & His Meatballs $27.95 The compelling tale of how a Brooklyn boy ditched a lucrative career at age thirty-seven to follow his dream of opening a restaurant in Manhattan . . . and taught himself to be a chef along the way. A successful New York City jeweler with a love of good food, John LaFemina decided to take a major risk in pursuit of a dream held by millions: to have his own restaurant. But instead of going to culinary school or getting on-the-job training, he did it the hard way: he bought a restaurant and then learned how to cook. Today he owns three successful dining establishments pizz, Peasant, and The Orchard in a city where 90 percent of new restaurants close within their first two years. He is one of New York’s most talked-about chefs, earning rave reviews from fans and critics. In this compelling memoir/cookbook, LaFemina describes how he used his Canarsie, Brooklyn, street smarts to deal with a colorful, and often shady, cast of characters while opening his restaurant. LaFemina takes us step-by-step through how he found the perfect location (and figured out how many meatballs you have to sell to pay the rent), designed the restaurant, and created the menu. He tells of his experiences in dealing with the public, his staff, the press, and unexpected disasters and finally, basking in the glory of a popular restaurant. And he shares scores of mouthwatering recipes from his restaurant menus and his Italian family heritage, including: Veal, Beef, and Pork Meatballs with Ricotta Filling Red Pepper and Fresh Basil Soup with Crispy Shallots Mushroom Risotto Open Ravioli with Roasted Butternut Squash White Chocolate Bread Pudding This one-of-a-kind restauranthow-to and cookbook will charm readers eager for great storytelling and delicious recipes. |
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A Ragged Register $18.09 Purchase of this book includes free trial access to www.million-books.com where you can read more than a million books for free.This is an OCR edition with typos.Excerpt from book:V. ‘Tis a wide swing. Query :— Where shall one fall off ? In Minnesota Somewhere in the region of the Upper Mississippi ? Comfort forbids. All through its basin the summers are as much too hot as the winters are cold. Never went I there without finding pleasure in many things— among them the fact that my lot in life was not hedged by these boundaries. The air is so thin and clear, and holds so little moisture as to be an unobstructed medium for either heat or cold, and, as I there heard defined, they ” boom” through it accordingly. Suppose one drops down at Chicago ? Agreed. Long enough, at least, to discover that there are fifty places of summer resort not half so delightful in June weather as this city. So it seems to me. But then Chicago is one of my weaknesses. Still I think the open country will be better than the contraction of these walls, so we will To California ? By way of Omaha and the U. P. f’ I don’t know. To California went I ten years ago, and I wonder whether the memory will not be better than a fresh reality ? From time to time, as one halts by the way, one can see Omaha grow and improve and beautify ; but has it the early charm ? Coming into it now is like coming into San Francisco from the mountains or into New York from the surrounding creation. There is the cosmopolitan air, city and no mistake, that your born cockney and old campaigner alike delight in. What hotels it has, and what a hotel, and what reasonable prices, and what capital restaurants and attractive shops—Paris ware and Indian ware jostling each other—and what wide, fine streets, and handsome houses, and enterprising papers, and what courteous editors, and, above all, what frank, friendly, active, wideawake people! Omaha is a vital place. That is the l… |
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A Ragged Register $18.09 Purchase of this book includes free trial access to www.million-books.com where you can read more than a million books for free.This is an OCR edition with typos.Excerpt from book:V. ‘Tis a wide swing. Query :— Where shall one fall off ? In Minnesota Somewhere in the region of the Upper Mississippi ? Comfort forbids. All through its basin the summers are as much too hot as the winters are cold. Never went I there without finding pleasure in many things— among them the fact that my lot in life was not hedged by these boundaries. The air is so thin and clear, and holds so little moisture as to be an unobstructed medium for either heat or cold, and, as I there heard defined, they ” boom” through it accordingly. Suppose one drops down at Chicago ? Agreed. Long enough, at least, to discover that there are fifty places of summer resort not half so delightful in June weather as this city. So it seems to me. But then Chicago is one of my weaknesses. Still I think the open country will be better than the contraction of these walls, so we will To California ? By way of Omaha and the U. P. f’ I don’t know. To California went I ten years ago, and I wonder whether the memory will not be better than a fresh reality ? From time to time, as one halts by the way, one can see Omaha grow and improve and beautify ; but has it the early charm ? Coming into it now is like coming into San Francisco from the mountains or into New York from the surrounding creation. There is the cosmopolitan air, city and no mistake, that your born cockney and old campaigner alike delight in. What hotels it has, and what a hotel, and what reasonable prices, and what capital restaurants and attractive shops—Paris ware and Indian ware jostling each other—and what wide, fine streets, and handsome houses, and enterprising papers, and what courteous editors, and, above all, what frank, friendly, active, wideawake people! Omaha is a vital place. That is the l… |
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A Ragged Register $24.86 Purchase of this book includes free trial access to www.million-books.com where you can read more than a million books for free.This is an OCR edition with typos.Excerpt from book:V. ‘Tis a wide swing. Query :— Where shall one fall off ? In Minnesota Somewhere in the region of the Upper Mississippi ? Comfort forbids. All through its basin the summers are as much too hot as the winters are cold. Never went I there without finding pleasure in many things— among them the fact that my lot in life was not hedged by these boundaries. The air is so thin and clear, and holds so little moisture as to be an unobstructed medium for either heat or cold, and, as I there heard defined, they ” boom” through it accordingly. Suppose one drops down at Chicago ? Agreed. Long enough, at least, to discover that there are fifty places of summer resort not half so delightful in June weather as this city. So it seems to me. But then Chicago is one of my weaknesses. Still I think the open country will be better than the contraction of these walls, so we will To California ? By way of Omaha and the U. P. f’ I don’t know. To California went I ten years ago, and I wonder whether the memory will not be better than a fresh reality ? From time to time, as one halts by the way, one can see Omaha grow and improve and beautify ; but has it the early charm ? Coming into it now is like coming into San Francisco from the mountains or into New York from the surrounding creation. There is the cosmopolitan air, city and no mistake, that your born cockney and old campaigner alike delight in. What hotels it has, and what a hotel, and what reasonable prices, and what capital restaurants and attractive shops—Paris ware and Indian ware jostling each other—and what wide, fine streets, and handsome houses, and enterprising papers, and what courteous editors, and, above all, what frank, friendly, active, wideawake people! Omaha is a vital place. That is the l… |
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A Ragged Register $24.86 Purchase of this book includes free trial access to www.million-books.com where you can read more than a million books for free.This is an OCR edition with typos.Excerpt from book:V. ‘Tis a wide swing. Query :— Where shall one fall off ? In Minnesota Somewhere in the region of the Upper Mississippi ? Comfort forbids. All through its basin the summers are as much too hot as the winters are cold. Never went I there without finding pleasure in many things— among them the fact that my lot in life was not hedged by these boundaries. The air is so thin and clear, and holds so little moisture as to be an unobstructed medium for either heat or cold, and, as I there heard defined, they ” boom” through it accordingly. Suppose one drops down at Chicago ? Agreed. Long enough, at least, to discover that there are fifty places of summer resort not half so delightful in June weather as this city. So it seems to me. But then Chicago is one of my weaknesses. Still I think the open country will be better than the contraction of these walls, so we will To California ? By way of Omaha and the U. P. f’ I don’t know. To California went I ten years ago, and I wonder whether the memory will not be better than a fresh reality ? From time to time, as one halts by the way, one can see Omaha grow and improve and beautify ; but has it the early charm ? Coming into it now is like coming into San Francisco from the mountains or into New York from the surrounding creation. There is the cosmopolitan air, city and no mistake, that your born cockney and old campaigner alike delight in. What hotels it has, and what a hotel, and what reasonable prices, and what capital restaurants and attractive shops—Paris ware and Indian ware jostling each other—and what wide, fine streets, and handsome houses, and enterprising papers, and what courteous editors, and, above all, what frank, friendly, active, wideawake people! Omaha is a vital place. That is the l… |
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A Visitor’s Guide to the Colonial & Revolutionary South $19.95 Including New York, Pennsylvania, New Jersey, Delaware, and Maryland, this absorbing historical guidebook brings to life the formative years of the United States, reaching from the 1600s, through the colonial era, the French and Indian War, and the Revolutionary period, up to 1812. The authors have incorporated a wealth of historical detail, timelines, photographs, and anecdotes with descriptions of historical sites and museums. Nearby lodging and restaurants-all with links to the past-round out this fine resource for travelers who enjoy exploring the living roots of our history. 50 black & white photos, 10 maps paperback. |
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Access: New York Restaurants $38.87 New – Whether its a nearby burger joint or an intimate cafe, the perfect dining place is just an ACCESS page away. Entries — which also include food shops and stores that carry cookware and cookbooks — list price ranges and rate the restaurant’s cuisine and ambiance; list favorite dishes; and provide information on the chef, food, and decor. Features include indexes that divide entries by type of cuisine and star rating; detailed maps keyed to the entries; a “Bests” section with recommendation |
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Alice’s Tea Cup: Delectable Recipes for Scones, Cakes, Sandwiches, and More from New York’s Most Whimsical Tea Spot $15.38 New – The delightful sisters and owners of Alice’s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurants For almost ten years, Alice’s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage—it was an event to be shared and protected—and they divulge their tea-maki |
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Alice’s Tea Cup: Delectable Recipes for Scones, Cakes, Sandwiches, and More from New York’s Most Whimsical Tea Spot $14.3 Used – The delightful sisters and owners of Alice’s Tea Cup share nearly one hundred recipes from their charming and wildly popular Manhattan restaurants For almost ten years, Alice’s Tea Cup has been a destination in New York City for locals and tourists alike who crave a scrumptious afternoon tea without airs or pretension. Haley and Lauren Fox learned at an early age that tea was more than just a beverage—it was an event to be shared and protected—and they divulge their tea-mak |
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All about Hot Dogs Including Regional Variations, Famous Restaurants, and Eating Contests $16.95 Used – A hot dog (frankfurter, wiener) is a moist sausage of soft, even texture and flavor, often made from meat slurry, typically beef and pork, though some recent varieties substitute chicken or turkey. Most types are fully cooked, cured or smoked. They have long been a popular item in American history. This book explores such regional varieties as the Chicago, New York, and Coney Island hot dogs. You will also find information on the world record for the largest hot dog as well as winners of |
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All about Hot Dogs Including Regional Variations, Famous Restaurants, and Eating Contests $16.95 New – A hot dog (frankfurter, wiener) is a moist sausage of soft, even texture and flavor, often made from meat slurry, typically beef and pork, though some recent varieties substitute chicken or turkey. Most types are fully cooked, cured or smoked. They have long been a popular item in American history. This book explores such regional varieties as the Chicago, New York, and Coney Island hot dogs. You will also find information on the world record for the largest hot dog as well as winners of N |
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Along Amsterdam’s Waterfront $15.98 In New York, it’s Williamsburg and the Meatpacking District; in London and Barcelona it’s the docklands. Everywhere you look, the light and space created for heavy industry are being repurposed for residential life and services: where once coffee was shipped, coffee is served. A two-decade makeover of the southern bank of Amsterdam’s IJ inlet has seen disused shipping wharfs, dockside warehouses and industrial estates replaced by a new urban zone, nestled into the historic city center. Densely stacked apartment blocks, offices and businesses have been joined by cultural institutions, restaurants and schools, in a combination of new and old building stock. The architectural guide Along the IJ is the first full survey of development in areas historically connected with the harbor. Its texts on housing typologies, infrastructure, gentrification and recreation are accompanied by eight architectural routes documented in photographs, drawings and texts, which take in more than 200 projects. |
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Amarcord: Marcella Remembers $21.99 Marcella Hazan is known as America’s godmother of Italian cooking. The owner of her own cooking schools, and author of bestselling and award-winning cookbooks, she has collected invitations to cook at top restaurants around the world.Her story begins in Alexandria, Egypt, where an early childhood accident would alter the course of her life and bring her family back to her father’s native Italy for medical treatment. In Italy, Marcella was fulfilling her ambition to become a doctor when she met Victor, the love of her life. After their marriage, they moved to America, where Marcella knew not a word of English or a single recipe. She began to recall and attempt to re-create the flavors of her homeland, giving cooking lessons in her tiny New York kitchen. Soon after, Craig Claiborne invited himself to lunch, and the rest is history.Amarcord means “I remember” in Marcella’s native Romagnolo dialect. Marcella, now eighty-four, looks back on the adventures of a life lived for pleasure and a love of teaching, and the twists and turns that brought her love, fame, and a chance to forever change the way we eat. |
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America’s Most Wanted Recipes $15 Discover the recipes from America’s most popular family restaurants and cook them at home for a fraction of the price! Wouldn’t it be nice if you could treat yourself to dishes from your favorite restaurants anytime? Now you can — at home! In America’s Most Wanted Recipes, Ron Douglas reveals copycat versions of carefully guarded secret restaurant recipes and shows family chefs how to prepare them at home, saving time and money. With these easy and mouth-watering recipes, families can enjoy a night out in their very own kitchens. Great selection: With more than 200 recipes from 57 of America’s most popular restaurants — including The Cheesecake Factory, KFC, Olive Garden, P.F. Chang’s, Red Lobster, Outback Steakhouse, and many more — no taste or craving will be left unsatisfied. Cut the cost: Watch your wallet without giving up restaurantquality food! You can save your family thousands of dollars each year by preparing these recipes just once a week. Skip the lines: Forget about waiting to be seated. You can have your favorite meals on demand from the comfort of your own kitchen. Time-saving tips and shortcuts will have dinner on the table in no time. Eat healthy: Low-fat alternatives and waist-slimming suggestions make these dishes delicious — and nutritious. Impress your family and friends: These recipes are all fast, simple, and virtually indistinguishable from the originals. We bet your family and friends won’t be able to tell the difference! About the Author Ron Douglas is a former finance director at JP Morgan and founder of the #1 copycat recipe website, www.recipesecrets.net. He lives in New York with his wife and two children. |
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America’s Most Wanted Recipes Without the Guilt $16 The New York Times bestselling author of America”s Most Wanted Recipes presents low-calorie, copycat recipes from your favorite restaurants. |
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American Flavor $34.99 In American Flavor, Andrew Carmellini–two time James Beard Award winner, acclaimed author of Urban Italian, and executive chef-owner of the hit New York City restaurants Locanda Verde and The Dutch–offers a magnificent collection of delicious, innovative, down-to-earth recipes and stories that get at the soul of how we eat today. Inspired by both traditional regional cuisines and the multicultural neighborhoods, global eateries, and ethnic groceries that dot the American landscape American Flavor combines a United Nations of cultural influences into scrumptious dishes that are a cornucopia of delights for armchair foodies, fans of super chefs Mario Batali, Joe Bastianich, and Nate Appleman, and cooks at every skill level who appreciate real American food 21st century-style: sophisticated but down-to-earth, rustic but refined, and always deeply flavored and delicious. |
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Amsterdam Made Easy, 1st Edition $6.31 Amsterdam has more canals than Venice, more bridges than Paris, more bicycles than cars, and perhaps more tolerance than any other city in the world. It’s what makes Amsterdam truly unique and such a wonderful place to visit. Because the city is so compact, you can see a lot even if your stay is short. Its sights are as diverse as its residents, including beautiful churches, lovely gardens, world-class museums and, of course, the infamous Red Light District. Cultured, vibrant, fun-and easy to get around-Amsterdam is the perfect European city to explore.As our title says, this little guide will make your trip to Amsterdam easy. Tuck it into your pocket and head out for a great day of sightseeing: You’ll have over 100 places of interest at your fingertips, with insider tips on cafis, restaurants, shops, and outdoor markets. We’ve also given directions for great themed walks around the city, along the canals and, of course, through the naughty part of town (this is Amsterdam, after all!). Forget those large, bulky travel tomes. This handy little pocket guide to Amsterdam is all you need to make your visit enjoyable, memorable-and easy.Quote referring to the author’s Eating & Drinking in Paris: … an opinionated little compendium…the right size for a traveler – New York Times |
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Andrea Immer Robinson’s 2006 Wine Buying Guide for Everyone: Revised Edition $1.01 The Ultimate Buying Guide to America’s Most Popular and Accessible WinesThe first guide to buying wine that grades the top-selling premium wines in stores and restaurants: popular supermarket brands, trade-up brands, and super-premium labels. Andrea Immer, one of America’s foremost wine authorities, surveyed thousands of wine professionals and ordinary consumers, who assess what really matters most-taste and value for the money.From The Publisher:The ultimate buying guide to America’s most popular and accessible wines is now in its fourth edition and features more than two hundred brand-new listings.Completely updated with information on more than seven hundred of the country’s top-selling wines (fifty more than were included in the 2005 edition), Andrea Immer’s buying guide is dedicated to the best-quality, most popular, and readily available wines found in stores and restaurants. In addition to giving the lowdown on taste and value, this compact resource is packed with unique features such as: Candid from the trenches comments from consumers and wine pros alike; Results of kitchen survivor tests, revealing how every wine fares as a leftover; Immersion Course: easy lessons in label reading and wine-list decoding; Immer’s Best Bets for solving every buying dilemma, from hip wines to impress a date to blue-chip choices for a client; Listings of the year’s top-performing wines at every price level, from steal to splurgeAbout The Author:ANDREA IMMER is the author of Great Wine Made Simple, Great Tastes Made Simple, and Everyday Dining with Wine. She is the wine and spirits columnist for Esquire, Dean of Wine Studies at the French Culinary Institute in New York City, and hosts Simply Wine on the Fine Living Network. |
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Anjum Anand $43.99 High Quality Content by WIKIPEDIA articles! Anjum Anand is a British Indian food writer and TV chef of Indian cuisine. She is considered one of the first food writers to create Indian recipes to cater for the health conscious cook. Anjum Anand grew up in London but has also lived and studied in Geneva, Paris and Madrid.She speaks French and Spanish, holds a degree in European business administration, and for a period ran a business importing flat-pack furniture from eastern Europe. She has worked in the kitchens of hotel restaurants including at Café Spice in New York, as a waitress in Park Royal Hotel in New Delhi, and for Tommy Tang at Mondrian Hotel in Los Angeles. |
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Appetite City: A Culinary History of New York $4.48 Used – Grimes offers a rollicking tour of the history of New York City’s restaurants, exploring the ways in which sex and class determined where and how a person would eat, and how the city’s restaurant scene mirrored the larger social and political forces shaping New York. Photographs. |
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Appetite City: A Culinary History of New York $19.98 New – Grimes offers a rollicking tour of the history of New York City’s restaurants, exploring the ways in which sex and class determined where and how a person would eat, and how the city’s restaurant scene mirrored the larger social and political forces shaping New York. Photographs. |
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Architecture & Design New York $27.57 Used – about 50 buldings, hotels, restaurants, shops, museums and offices. They should show the most recent architecture and interior design of the city. The new World Trade Center has to be included. The book should be categorized by neighbourhoods (downtown, midtown, Upper West Side, Upper East Side etc.) and then buldings (apartments and office) hotels, bars, clubs and restaurants, shops. |
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Area Code 212 $18.99 Area Code 212 is filled with idiosyncratic delights and oddities of New York”s wittiest social chroniclers, Tama Janowitz. Included in this book is her hilarious account of Andy Warhol”s eighties blind date club; her brief moment of celebrity as an elderly teenage extra in a ZZ Top video; the day she tested mentally retarded on an IQ test; and many other revealing tales of New York life, including its parties, its restaurants, and its fashion. Janowitz gives us her unique lowdown on her 1990s conversion from Manhattan to Brooklyn, on hairless dogs and ferrets, babies, the outer boroughs, big hair days, and bad hair days. |
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Art + Nyc $19.95 Art + NYC is an art-lover”s guide to New York City that combines a crash course in Modern and Contemporary Art History with in-depth bios of nine celebrated New York City artists: Jackson Pollock, Andy Warhol, Cindy Sherman, Yoko Ono, Mark Rothko, Jeff Koons, Donald Judd, Roy Lichtenstein, and Robert Rauschenberg. Filled with useful information for both locals and tourists, Art + NYC includes comprehensive neighborhood-by-neighborhood gallery and museum listings, along with studios and other artsy places of interest. In addition, sidebars include the hotels and restaurants that are steeped with history artist hangouts, residences and events of infamy. Want even more art? Art + NYC offers ideas for extended travel to art-related destinations outside the city, including Pollock”s East Hampton studio and a world-class contemporary art museum in the Hudson Valley. |
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Artisanal Cooking $35 Artisanal Cooking I love spending time at the table, even when I’m the one responsible for the meal. . . . There’s no more potent antidote to the modern world, no sanctuary more qualified to restore one’s sense of well-being and provide a means of connecting with others, than time spent around a dinner table with one’s family and friends. TERRANCE BRENNAN Terrance Brennan’s passion for simple yet flavorful cuisine has fueled the success of his two acclaimed New York City restaurants, Picholine and Artisanal. In this long-awaited cookbook, Brennan shares his approach to what he calls artisanal cooking, reflecting a devotion to detail and reverence for the freshest ingredients, simple presentations, and an inspired blend of tradition and creativity, all of which leads to memorable meals at home. Artisanal Cooking features 150 tantalizing recipes ranging from hors d’oeuvres and entr es such as Miniature Grilled Cheddar, Apple, and Bacon Sandwiches; Soft-Shell Crabs with Mustard Sauce; and Beef Short Ribs with Olives and Orange-Cumin Carrots to desserts, including Brennan’s signature cheesecake and Chocolate Fondue. A cheese connoisseur, Brennan describes more than 30 of his favorites and suggests wines to pair with them. The cookbook is also a visual feast, with 75 lush color photographs by renowned food photographer Christopher Hirsheimer. Throughout, there are valuable tips that cooks can use to adapt Brennan’s recipes or improve their own cooking, including: TERMS AND TECHNIQUES information about terms like sweetbreads and technique tips, such as a simple way to roll dough over a tart THE REASON explanations for why good cooks dothings such as truss a chicken or let meats rest between cooking and serving VARIATIONS ideas for changing recipes to accommodate seasonal ingredients and personal taste EMBELLISHMENTS inventive ways to enhance the recipes The book’s extensive pantry section, inclu |
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Asian Flavors of Jean-Georges $40 Vongerichten, chef and owner of 18 restaurants around the world, is the pioneer of Asian-fusion cuisine and cooks this food better than anyone on the planet. Now he presents dozens of recipes for reproducing the dishes that have made his restaurants–Vong, Spice Market, and 66–the hottest dining destinations in New York City. |
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Ateco Vol Au Vent Cutter, 3 Four-Petal Flower, Stainless Steel $5.1 In 1905 August Thomsen began his company whose product line focused on a selection of cake decorating tools derived from both the traditional tools of his native Germany and his own designs. Based out of Glen Cove New York the company heritage continues today under the leadership of the founder apos;s great grandsons Jeffrey and Douglas Schneider. Their current offerings consist of a comprehensive line of specialty baking tools that include cake decorating bags and tubes pastry and cookie cutters rolling pins spatulas turntables pans rolled fondant icing and food colors. Their products are internationally renowned for their high quality and baking perfection.Ateco apos;s Four Petal Flower Vol Au Vent Cutter is the perfect cutter for puff pastries. Cutter is made of durable and long lasting stainless steel. Overall #44; cutter measures 3-inches. By Ateco. Since 1905 #44; Ateco has supplied fine restaurants and bakeries with quality built #44; specialty baking tools. Ateco products are internationally renowned for their high quality. When you use Ateco products #44; you’re not only enjoying quality craftsmanship #44; you’re also enjoying quality design; the products are a result of over one hundred years and four generations of innovation and development. Made of stainless steel. Overall cutter measures 3-inches. Use for puff pastries. Dimensions: 3.5 x 3.5 x 1.2. |
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Avant-Guide New York City: Insiders’ Guide to Progressive Culture $15.04 New – Featuring comprehensive, authoritative commentary on new, unique, and fashion-forward hotels, restaurants, shops, and nightlife in America’s cultural, culinary, and style capital, this resource is packed with straightforward reviews from insiders who are not afraid to attack sacred cows or praise a hidden treasure. |
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B. Smith’s Entertaining and Cooking for Friends $0.99 New – Smith, the founder of B. Smith’s restaurants in New York City and Washington D.C. shares her entertaining ideas and recipes in her first book. Chapters feature events such as a ‘Cocktail Party for Business and Pleasure’, a ‘Picnic on the Beach’, and ‘Valentine’s Day Dinner for Two’. The selection of over 100 recipes reflect French and Italian influences in the food Smith grew up with. Highlights include Flash-Roasted Salmon with Swiss Chard and Citrus Vinaigrette, Smothered Pork Chops, and |
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BAKER & TAYLOR BOOKS Zagat Long Island Restaurants 2011/12 – 9781604783544 $10.95 The two counties that make up New York’s Long Island is like a country itself. Residents and vacationers combine for shorefront and midland life and recreation. Everyone loves to eat. Zagat helps you choose restaurants and is an authoritative guide to finding the best flavors and values on this (nearly) 100-mile long mecca of life and pleasures. of life and pleasures.This handy Long Island Restaurants guide covers over 780 restaurants throughout Nassau and Suffolk counties. The well-known guide contains Zagat Survey’s trusted ratings and reviews for local area restaurants based on the opinions of diners like you. The trademark reviews and corresponding ratings for Food, Decor, Service and Cost are organized alphabetically in a user-friendly format. Don’t forget to use the handy indexes to find the perfect spot for any occasion. This edition also includes Hamptons hot spots and noteworthy wineries!Started as a hobby in 1979, Zagat Survey is now the world’s leading provider of consumer survey-based information on where to eat, drink, stay & play worldwide. With ratings and reviews based on the opinions of over 350,000 surveyors from around the globe, Zagat Survey has become the world’s most trusted source to help consumers make informed decisions about restaurants, nightspots, hotels, attractions and other leisure activities. Over the years, Zagat Survey has won universal applause. For example, the Newhouse Syndicate has called Zagat Survey the most up-to-date, comprehensive and reliable guides ever published, while The New York Times called Zagat Survey a necessity second only to a valid credit card.Zagat Survey strives to summarize the honest opinions of the thousands of people who share their experiences with us. In turn, using this input, Zagat guides are designed to provide consumers with trustworthy information, allowing them to make smart decisions about their dining, travel and other leisure activities. |
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Balloon Man $56.99 Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. High Quality Content by WIKIPEDIA articles! Balloon Man is an arcade game which was published and developed by Lasse Erik Krabye as shareware for the Mac OS in 1996. The unregistered version of the game has 3 levels while the registered version includes 9 levels. In the game, the player controls a balloon flying through space and must collect floppy disks and avoid stars. If you get to close to the water you will get swallowed whole by a big fish. An arcade game is a coin-operated entertainment machine, usually installed in public businesses such as restaurants, public houses, and video arcades. Most arcade games are redemption games, merchandisers (such as claw crane), video games, or pinball machines.The first popular “arcade games” were early amusement park midway games such as shooting galleries, ball toss games, and the earliest coin-operated machines, such as those that claim to tell a person one’s fortune or played mechanical music. The old midways of 1920s-era amusement parks (such as Coney Island in New York) provided the inspiration and atmosphere of later arcade games. |
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Bear Mountain, New York $21.99 Bear Mountain, once home to Native Americans and early settlers, had evolved by the 20th century into one of the nation”s most outstanding public parks. Threatened by quarrying operations and the relocation of Sing Sing Prison, this integral section of the Hudson Highlands was saved by the combined efforts of local citizens and the Palisades Interstate Park Commission. Graced by a deep, picturesque lake at the foot of the mountain and accessible by riverboat, train, and automobile, Bear Mountain State Park became a playground for New York City residents. Visionary park management enabled the park to expand, encompassing nature exhibits, a zoo, camps, and restaurants. It continues to be a year-round recreation center featuring hiking, boating, swimming, and cross-country skiing. |
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Belly Up to the Bar $0.01 Bars in New York City are to New Yorkers what pubs in England are to the Brits. Manhattan bars have long been places to meet and greet old and new friends. Tasting the menu of New York’s master chefs at the bar has a much shorter history, however. But in recent years it has come of age. ‘Belly Up to the Bar’ is a guide to eating at the bar in Manhattan’s top 101 restaurants (as rated by Zagat 2008 and the ‘Michelin Guide to New York City’s Restaurants, ‘ 2008). Written for New Yorkers, their country cousins, commuters, out-of-towners, international tourists, and armchair diners, it features only restaurants rated Zagat 23 or higher (out of a perfect 30 ???????????????????????? the highest score currently is a 28!). |
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Belly up to the Bar: Dining at New York City’s Top Restaurants Without Reservation(s) $14.95 Joyce Slayton Mitchell, J. S. Mitchell,Paperback, English-language edition,Pub by Turner Publishing Company |
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Benihana $60 New – Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Benihana is a Doral, Florida-based American company that owns or franchises nearly 80 Japanese cuisine restaurants around the world including its flagship Benihana brand as well as the Haru, and RA Sushi restaurants.The company was founded in 1964 on West 56th Street in New York City by 25-year-old Hiroaki “Rocky” Aoki.Aoki, a wrestler who had qualified for but di |
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Benihana $60 Used – Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. Benihana is a Doral, Florida-based American company that owns or franchises nearly 80 Japanese cuisine restaurants around the world including its flagship Benihana brand as well as the Haru, and RA Sushi restaurants.The company was founded in 1964 on West 56th Street in New York City by 25-year-old Hiroaki “Rocky” Aoki.Aoki, a wrestler who had qualified for but d |
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Bergdorf Blondes $5.73 New – Plum Sykes’s outrageous and funny debut novel features a bevy of tanned, gorgeous, and wealthy New York beauties who are out to find husbands and have a great time in the process. Gussied up in their Manolo Blahniks, Chloe jeans, and Chanel frocks, the narrator and her friends live the limo life, eating at the latest fad restaurants, popping into trendy bars for a Cosmo or a Bellini, hitting the posh boutiques, and getting the proper bikini wax. The course of true love, of course, doesn’t |
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Bergdorf Blondes $11.95 New – Plum Sykes’s outrageous and funny debut novel features a bevy of tanned, gorgeous, and wealthy New York beauties who are out to find husbands and have a great time in the process. Gussied up in their Manolo Blahniks, Chloe jeans, and Chanel frocks, the narrator and her friends live the limo life, eating at the latest fad restaurants, popping into trendy bars for a Cosmo or a Bellini, hitting the posh boutiques, and getting the proper bikini wax. The course of true love, of course, doesn’t |
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Best Restaurants in New York 2003 $9.95 Cynthia Turnbull,Paperback, English-language edition,Pub by Best Restaurants in New York |
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Betty and Pansy’s Severe Queer Review of New York: An Irreverent, Opinionated Guide to the Bars, Clubs, Restaurants, Cruising Areas, and Other Attract $1.49 Used – An unabashedly campy travel guide to the attractions of gay and lesbian New York — The series has developed a cult following among both tourist and locals — A companion edition to Betty and Pansy’s Severe Queer Review of San Francisco — Convenient pocket-size edition This campy, irreverent travel guide to New York City, with annotations by Betty and Pansy, takes the queer traveler and resident alike through an unending array of bars, clubs, restaurants, cruising areas, and other attrac |
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Big New York Sandwich Cookbook: 99 Delicious Creations from the City’s Greatest Restaurants and Chefs $8.19 Used |
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Big New York Sandwich Cookbook: 99 Delicious Creations from the City’s Greatest Restaurants and Chefs $8.24 New |
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BlackBook Guide to New York 2009 $0.99 Hundreds of succinct listings for a city’s hippest restaurants, bars, clubs, and hotels fill this sleek guide for nightlife connoisseurs. Written by and for discerning city savants, this offshoot of BlackBook magazine’s Little BlackBook offers smart, fresh, and pithy listings for the most intriguing and fashion-forward hot spots. Each totable guide contains the latest information, including signature cocktail recipes, photographs from featured venues, interviews with nightlife icons, and numerous two-tone city maps to ensure that glamour never has to pause for bad directions. |
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Blackbook Guide to New York 2009 $6.07 Hundreds of succinct listings for a city”s hippest restaurants, bars, clubs, and hotels fill this sleek guide for nightlife connoisseurs. Written by and for discerning city savants, this offshoot of BlackBook magazine”s Little BlackBook offers smart, fresh, and pithy listings for the most intriguing and fashion-forward hot spots. Each totable guide contains the latest information, including signature cocktail recipes, photographs from featured venues, interviews with nightlife icons, and numerous two-tone city maps to ensure that glamour never has to pause for bad directions. |
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Blackbook Guide to New York 2010 $4.9 New – Whereas most city guides focus on places to stay and things to do, these sleek and indispensable pocket-sized bibles for nightlife connoisseurs pinpoint exactly where to go to be seen. Boasting hundreds of succinct listings for the hippest restaurants, bars, clubs, and hotels, these offshoots of “BlackBook” magazine’s Little BlackBook offer smart and fresh commentary with a healthy dose of snark, written by and for discerning city savants. Containing the latest information about the most i |
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Blackbook Jet Set Guide 2007/08: New York, Los Angeles, Paris $0.99 Used – The all-in-one combination of crucial hotspot information for Los Angeles, Paris, and New York makes this the perfect choice for nightlife lovers who barely have time to pack. With the most exciting hotels, restaurants, bars, and clubs identified on numerous maps for each of these glittering cities, the listings provide an overview of sophisticated entertainment from coast to coast. |
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Blackbook Jet Set Guide 2009: Paris, London, New York, Los Angeles $5.97 New – The all-in-one combination of crucial hotspot information for Paris, London, New York City, and Los Angeles makes this the perfect choice for nightlife lovers who barely have time to pack. With the most exciting hotels, restaurants, bars, and clubs identified on numerous maps for each of these glittering cities, the listings provide an overview of sophisticated entertainment for jet setters. |
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Blackbook Jet Set Guide 2009: Paris, London, New York, Los Angeles $5.97 Used – The all-in-one combination of crucial hotspot information for Paris, London, New York City, and Los Angeles makes this the perfect choice for nightlife lovers who barely have time to pack. With the most exciting hotels, restaurants, bars, and clubs identified on numerous maps for each of these glittering cities, the listings provide an overview of sophisticated entertainment for jet setters. |
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Blackout $109.64 New – “Riveting . . . An engrossing, street-level recounting and ambivalent ode to a great city.”–Jamie Berger, “San Francisco Chronicle” On July 13, 1977, there was a blackout in New York City. With the dark came excitement, adventure, and fright in subway tunnels, office towers, busy intersections, high-rise stairwells, hotel lobbies, elevators, and hospitals. There was revelry in bars and restaurants, music and dancing in the streets. On block after block, men and women proved themselves he |
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Blackout $0.99 Used – On July 13, 1977, there was a blackout in New York City. With the dark came excitement, adventure, and fright in subway tunnels, office towers, busy intersections, high-rise stairwells, hotel lobbies, elevators, and hospitals. There was revelry in bars and restaurants, music and dancing in the streets. On block after block, men and women proved themselves heroes by helping neighbors and strangers make it through the night. Unfortunately, there was also widespread looting, vandalism, and a |
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Blackout $21 Riveting . . . An engrossing, street-level recounting and ambivalent ode to a great city. –Jamie Berger, San Francisco Chronicle On July 13, 1977, there was a blackout in New York City. With the dark came excitement, adventure, and fright in subway tunnels, office towers, busy intersections, high-rise stairwells, hotel lobbies, elevators, and hospitals. There was revelry in bars and restaurants, music and dancing in the streets. On block after block, men and women proved themselves heroes by helping neighbors and strangers make it through the night. Unfortunately, there was also widespread looting, vandalism, and arson. Even before police restored order, people began to ask and argue about why. Why did people do what they did when the lights went out? The argument raged for weeks but it was just like the night: lots of heat, little light-a shouting match between those who held fast to one explanation and those who held fast to another. James Goodman cuts between accidents, encounters, conversations, exchanges, and arguments to re-create that night and its aftermath in a dizzying accumulation of detail. Rejecting simple dichotomies and one-dimensional explanations for why people act as they do in moments of conflict and crisis, Goodman illuminates attitudes, ideas, and experiences that have been lost in facile generalizations and analyses. Journalistic re-creation at its most exciting, Blackout provides a whirlwind tour of 1970s New York and a challenge to conventional thinking. |
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Bobby Flay Cooks American: Great Regional Recipes with Sizzling New Flavors $1.99 Bobby Flay is hotter than the chipotle peppers he uses in his fantastic dishes. The owner of two of New York City’s most acclaimed restaurants, he is also host of two shows on the Food Network and author of three previous cookbooks, including Boy Meets Grill. Flay knows that Americans now share his own taste for complex, explosive flavor combinations, as well as his preference for sophisticated dishes that don’t take hours to prepare. In this book, he puts his own spin on favorites from regions all over America.Recipes include:Mesa Grill’s Pumpkin Soup with Cinnamon Cream and Toasted Pumpkin SeedsSavannah Red Rice with Roasted Salt-and-Pepper ShrimpBaby Back Pork Ribs with Mustard-Molasses Barbecue SauceSeared Muscovy Duck Breast with Black Pepper-Sweet Mustard GlazeNew Mexico-Style Soft Tacos with Hacked Chicken and Salsa VerdeDeep Dish Apple Pie with Molasses–as well as a complete section on American holiday cooking. The legions of Bobby Flay fans will adore this eagerly anticipated cookbook. |
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Bobby Flay’s Bold American Food $3.92 Used – The inimitable 28-year-old Bobby Flay, whose Mesa Grill has become one of the most talked about restaurants in New York City, delivers more than 200 revolutionary recipes that translate his hot new American cooking style. Four-color photos throughtout. |
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Bobby Flay’s Bold American Food $37.95 The inimitable 28-year-old Bobby Flay, whose Mesa Grill has become one of the most talked about restaurants in New York City, delivers more than 200 revolutionary recipes that translate his hot new American cooking style. Four-color photos throughtout. |
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Bobby Flay’s from My Kitchen to Your Table $32.5 You’ve seen him on The Food Network, grillin’ and chillin’. And on Lifetime’s The Main Ingredient, demystifying cooking. And if you’re lucky, you’ve eaten in one of Bobby Flay’s three New York City restaurants. Now Bobby’s using his formidable culinary talents to turn entertaining on its ear, sharing the secrets of his kitchen and making them accessible for you. Bobby’s party dishes are a bold and fragrant mix. Nothing is designed specifically to be an appetizer or a main course – instead, everything is heaped in large bowls or arranged on oversized platters and set out on the table at the same time. To help you in the kitchen, recipes are organized according to where the dish is prepared or how it is served ( From the Oven , Cool Platters ). Within these pages are the flavors that make Bobby’s cooking so new and exciting. Lump crab combined with black beans and brightened with cilantro oil. Gazpacho enlivened with grilled sea scallops. Oven-roasted pork tenderloin stuffed with black olive tapenade. Risotto flavored with roasted yellow tomatoes. The vibrant dishes are all made to be washed down with Bobby’s famous white peach or pomegranate sangria. |
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Bouldering USA: A Complete Guide to 25 Selected Destinations Around the Country $18.95 Bouldering USA covers nearly everything boulderers of any ability would want to know about the hot new sport of bouldering–from how to do it to the best places to boulder across the U.S. Alli Rainey Wendling introduces readers with little or no experience to the sport, including what equipment to buy, how to develop basic skills, and safety considerations. More-experienced boulders will benefit from Wendling’s techniques and tactics for success garnered from her own experience as a champion competition boulderer. Even more, Bouldering USA provides detailed information about 25 selected bouldering destinations across the country, from Joshua Tree National Park in California, to the Front Range in Colorado, to the legendary Shawangunks in New York. Directions to each bouldering area, recommended problems, and stunning photographs accompany the author’s insider tips for the best time of year to climb; also included are recommendations for campsites, restaurants, and other climbing areas; online resources; and more. This how-to and where-to guide delivers all of the necessary information that you’ll need to get involved in this fast-growing sport and to plan your own bouldering adventures. |
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Bradley Beach $21.99 Bradley Beach recounts the history of the popular summer resort that lies between Ocean Grove and Avon-by-the-Sea. Bradley Beach originated when two men visiting the shore one weekend in 1870 decided to build a town. By the early 1900s, it had become a destination for people from northern New Jersey and New York City. Vintage postcards-many of them rare-show the hotels and inns that issued a new series of cards for each new season; the restaurants that handed out cards to diners; and the beach, streets, and public buildings that beckoned visitors to come. |
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Buddhist Guide to New York: Where to Go, What to Do, and How to Make the Most of the Fanstastic Resources in the Metropolitan New York $4.98 From prayer beads and pashmina shawls in Tibetan shops downtown to the tens of thousands who gathered in Central Park to see His Holiness the 14th Dalai Lama, Buddhism has entered the popular culture in New York like few other cities. What most people don’t realize, however, is how deeply the roots go and how many opportunities there are for the committed Buddhist and the new explorer alike.The Buddhist Guide to New York is a friendly, whimsically illustrated introduction to Buddhist practice and resources in New York. It explains the differences between the various schools of Buddhism, reviews practice centers and temples, and lets the newcomer know what to expect, how to behave, what to bring, etc. — all questions which may inhibit the explorer from visiting centers for the first time. The Buddhist Guide to New York also leads the reader to little-known art treasures, expansive retreats, helpful bookstores, and Buddhist-run vegan restaurants, not to mention 250 temples and practice centers.For practicing Buddhists, new explorers of the ancient religion, and those who are simply interested in learning more about meditation or the cultures in which Buddhism has flourished, this is the ideal guide to building a spiritual life in New York. |
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Cafe Des Artistes: A Pictorial Guide to the Famed Restaurant and Its Cuisine $242.18 New – Part of “The Great Restaurants of the World” series, this pictorial guide features color photos of food and the multi-million-dollar art collection of one of New York’s finest restaurants, as well as 30 recipes. Ferretti is a columnist for “Gourmet” magazine. 75 photos. |
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Carbone’s Cookbook $53.35 New – While Italian restaurants are popular throughout the United States, New York, New Jersey, and Connecticut make up the part of the country most associated with the great ones. And one of the best is Carbone’s in Hartford, Connecticut.Founded sixty-five years ago, Carbone’s is Hartford’s oldest and best-reviewed restaurant. The founder, Charlie Carbone, learned some of his best recipes from New York restaurants by going into their kitchens, posing as a health inspector, and watching their ch |
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Carbone’s Cookbook $0.99 Used – While Italian restaurants are popular throughout the United States, New York, New Jersey, and Connecticut make up the part of the country most associated with the great ones. And one of the best is Carbone’s in Hartford, Connecticut.Founded sixty-five years ago, Carbone’s is Hartford’s oldest and best-reviewed restaurant. The founder, Charlie Carbone, learned some of his best recipes from New York restaurants by going into their kitchens, posing as a health inspector, and watching their c |
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